The state of the world’s animal genetic resources for food and agriculture - in brief/ [edited by Dafydd Pilliing & Barbara Rischkowsky].
Publication details: Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007.Description: 37p.: col. ill.,col. maps; 30cmISBN:- 9789251057636
- ORG SF105.3 S73 2007
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Main | ORG SF105.3 S73 2007 (Browse shelf(Opens below)) | 1 | Available | 34909-1001 |
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