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The state of the world’s animal genetic resources for food and agriculture - in brief/ [edited by Dafydd Pilliing & Barbara Rischkowsky].

Contributor(s): Publication details: Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007.Description: 37p.: col. ill.,col. maps; 30cmISBN:
  • 9789251057636
Subject(s): LOC classification:
  • ORG SF105.3 S73 2007
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main ORG SF105.3 S73 2007 (Browse shelf(Opens below)) 1 Available 34909-1001

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