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	1.	The state of the world’s animal genetic resources for food and agriculture/ [edited by Barbara Rischkowsky ;with the assistance of Dafydd Pilliing]. by Rischkowsky,Barbara Pilling,Dafydd Commission on Genetic Resources for Food and Agriculture Publication details: Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007 Availability: Items available for loan: Main (1)Call number: ORG SF105.3 S73 2007. Place hold Add to cart (remove)
	2.	The state of the world’s animal genetic resources for food and agriculture - in brief/ [edited by Dafydd Pilliing & Barbara Rischkowsky]. by Pilliing,Dafydd Rischkowsky,Barbara Commission on Genetic Resources for Food and Agriculture Food and Agriculture Organization of the United Nations Publication details: Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007 Availability: Items available for loan: Main (1)Call number: ORG SF105.3 S73 2007. Place hold Add to cart (remove)
	3.	Breeding strategies for sustainable management of animal genetic resources. by Commission on Genetic Resources for Food and Agriculture Food and Agriculture Organization of the United Nations Series: FAO animal production and health ; 3 Publication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2010 Availability: Items available for loan: Main (1)Call number: ORG SF605 F36 NO.3. Place hold Add to cart (remove)
	4.	Workshop on Status and Trends in Aquatic Genetic Resources: a basis for international policy : 8-10 May 2006, Victoria, British Columbia, Canada/ edited by Devin M. Bartley, Brian J. Harvey and Roger S.V. Pullin. by Workshop on Status and Trends in Aquatic Genetic Resources (2006 : Victoria, B.C.) Bartley, Devin M Harvey, Brian J Pullin, Roger S. V Commission on Genetic Resources for Food and Agriculture Series: FAO fisheries proceedings ; 5 Publication details: Rome: Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture, 2007 Availability: Items available for loan: Main (1)Call number: ORGSF335 F36 NO.5. Place hold Add to cart (remove)
	5.	Global plan of action for animal genetic resources and the Interlaken Declaration: adopted by the International Technical Conference on Animal Genetic Resources for Food and Agriculture, Interlaken, Switzerland, 3-7 September 2007. by Commission on Genetic Resources for Food and Agriculture Publication details: Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007 Availability: Items available for loan: Main (1)Call number: ORG SF105.3 G56 2007. Place hold Add to cart (remove)
	6.	The second report on the state of the world’s plant genetic resources for food and agriculture. by Commission on Genetic Resources for Food and Agriculture Publication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2010 Availability: Items available for loan: Main (1)Call number: ORG SB175 T54 2010. Place hold Add to cart (remove)
	7.	Developing the institutional framework for the management of animal genetic resources. by Commission on Genetic Resources for Food and Agriculture Series: FAO animal production and health ; 6Language: EAL Publication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2011 Availability: Items available for loan: Main (1)Call number: ORG SF600 F36 NO.6. Place hold Add to cart (remove)
	8.	Surveying and monitoring of animal genetic resources. by Commission on Genetic Resources for Food and Agriculture Series: FAO animal production and health ; 7Language: EAL Publication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2011 Availability: Items available for loan: Main (1)Call number: ORG SF600 F36 NO.7. Place hold Add to cart (remove)
	9.	Molecular genetic characterization of animal genetic resources. by Commission on Genetic Resources for Food and Agriculture Series: FAO animal production and health ; 9Language: EAL Publication details: Rome : Commission on Genetic resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2011 Availability: Items available for loan: Main (1)Call number: ORG SF600. Place hold Add to cart (remove)
	10.	The state of the world’s animal genetic resources for food and agriculture/ [prepared and coordinated by Barbara Rischkowsky ; with the assistance of Dafydd Pilliing]. by Rischkowsky, Barbara Pilling, Dafydd Commission on Genetic Resources for Food and Agriculture Publication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007 Availability: Items available for loan: Main (1)Call number: ORG SF105.3 R57 2007. Place hold Add to cart (remove)
	11.	Second global plan of action for plant genetic resources for food and agriculture : adopted by the FAO Council, Rome, Italy, 29 November 2011. by Commission on Genetic Resources for Food and Agriculture Publication details: [Rome, Italy] : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2011 Availability: Items available for loan: Main (1)Call number: ORG SB123.3 S42 2011. Place hold Add to cart (remove)
	12.	Synthetic account of the second global plan of action for plant genetic resources for food and agriculture. by Commission on Genetic Resources for Food and Agriculture Publication details: [Rome, Italy] : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2012 Availability: Items available for loan: Main (1)Call number: ORG SB123.3 S96 2012. Place hold Add to cart (remove)
	13.	Coping with climate change : the roles of genetic resources for food and agriculture. by Food and Agriculture Organization of the United Nations Commission on Genetic Resources for Food and Agriculture Publication details: Rome : Food and Agriculture Organization of the United Nations, 2015 Availability: Items available for loan: Main (1)Call number: ORG QH430 C66 2015. Place hold Add to cart (remove)
	14.	The state of the world’s forest genetic resources. by Commission on Genetic Resources for Food and Agriculture Publication details: Rome : Food and Agriculture Organization of the United Nations, 2014 Other title: Forest genetic resources Availability: Items available for loan: Main (1)Call number: ORG SD399.7 S78 2014. Place hold Add to cart (remove)
	15.	Biodiversity and the ecosystem approach in agriculture, forestry and fisheries. by Commission on Genetic Resources for Food and Agriculture. Regular Session (9th : 2002 : Rome, Italy) Food and Agriculture Organization of the United Nations Publication details: Rome, Italy : FAO Inter-Departmental Working Group on Biological Diversity for Food and Agriculture, 2003 Other title: Subtitle on cover : Satellite event on the occasion of the Ninth Regular Session of the Commission on Genetic Resources for Food and Agriculture, Rome, 12-13 October 2002 : proceedings. Availability: Items available for loan: Main (1)Call number: ORG S494.5.A43 .C65 2003. Place hold Add to cart (remove)

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