Foods of plant origin : production, technology, and human nutrition / edited by D.K.Salunkhe, S.S.Deshpande.
Publication details: New York : Van Nostrand Reinhold, c1991.Description: x, 501 p. : ill. ; 24 cmISBN:- 0442239173
- SB175 F66 1991
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Main | SB175 F66 1991 (Browse shelf(Opens below)) | 1 | Available | 0009119 |
An AVI book.
Includes bibliographical references and index.
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