Computer applications in food technology: use of spreadsheets in graphical, statistical, and process analyses/ edited by R. Paul Singh.
Series: Food science and technology international seriesPublication details: San Diego: Academic Press, c1996.Description: xii,300p.: ill. ; 24 cm. + 1 computer disk (3 1/2 in.)ISBN:- 0126463824 (acidfree paper)
- TP370.5 S55 1996
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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Main | TP370.5 S55 1996 (Browse shelf(Opens below)) | 1 | Available | 0013162 |
Includes bibliographical references (p. 287-288) and index.
System requirements for accompanying computer disk: Excel 5.0 for Macintosh; Excel 5.0 for Windows.
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