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Effect of clipping treatments on forage and grain yield of barley genotypes [electronic resource].

By:

Essa, T.A

Contributor(s):

Al-Rawi, B. A

Language: English Summary language: Arabic Description: p.185-196Other title:

تأثير معاملات الحش على حاصل علف وحبوب تراكيب وراثية من الشعير [Added title page title]

Uniform titles:

Annals of agricultural science, 2003 v. 48 (1) [electronic resource].

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In: Annals of Agricultural Science 2003.v.48(1)Summary: Although clipping or grazing of barley (Hordeum vulgare L.) during the early period of the growing cycle is a common practice in many parts of the world, little information is known about the efficacy of barley as a dual-purpose crop in Iraq. The objective of this study was to evaluate the effect ofclipping managements on forage and grain production, and growth of barley genotypes adapted to the region. Six genotypes, i.e five promising lines and one cultivar, were used in this study. Two clipping treatments were used, single- and double-clipping treatments. A check treatment was not harvested for forage. Plants were clipped at stubble height 3 or 6 cm above the ground. All treatments were clipped when plant height reached 30 to 35 cm.

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Although clipping or grazing of barley (Hordeum vulgare L.) during the early period of the growing cycle is a common practice in many parts of the world, little information is known about the efficacy of barley as a dual-purpose crop in Iraq. The objective of this study was to evaluate the effect ofclipping managements on forage and grain production, and growth of barley genotypes adapted to the region. Six genotypes, i.e five promising lines and one cultivar, were used in this study. Two clipping treatments were used, single- and double-clipping treatments. A check treatment was not harvested for forage. Plants were clipped at stubble height 3 or 6 cm above the ground. All treatments were clipped when plant height reached 30 to 35 cm.

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