New applications of gum arabic in the field of nutrition and food technology [electronic resource] / Mohamed Mousa Abdou Salem
Language: English Summary language: Arabic Publication details: 2020.Other title:- التطبيقات الحديثة للصمغ العربي في مجال التغذية وتكنولوجيا الأغذية [Added title page title]
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
E-Thesis
|
Main | CD-6011 (Browse shelf(Opens below)) | Available | CD0006011 |
Thesis (Ph.D.) -- Tanta University, 2020.
Includes bibliographical references (Leaves 177-223)
Systems requirements : Adobe Reader
Summary in Arabic
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