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	1.	Market development for genetically modified foods / edited by Vittorio Santaniello, Robert E. Evenson and David Zilberman. by Santaniello, Vittorio Evenson, Robert E Zilberman, David Publication details: Wallingford, UK ; New York : CABI Pub., c2002 Availability: Items available for loan: Main (2)Call number: HD9999 .G453 .M37 2002, ... Place hold Add to cart (remove)
	2.	Agricultural biotechnology and transatlantic trade : regulatory barriers to GM crops/ Grant E. Isaac. by Isaac, Grant Publication details: Wallingford, Oxon, UK ; New York : CABI Pub., c2002 Availability: Items available for loan: Main (1)Call number: HD9999.G452 I83 2002. Place hold Add to cart (remove)
	3.	No cover image available GM planting regime: eleventh report of session 2003-2004/ House of Commons. Environment, Food and Rural Affairs Committee. by House of Commons Food and Rural Affairs Committee Publication details: London: House of Commons, 2004 Availability: Items available for loan: Main (1)Call number: ORG TP248.65 F66 H59 2004. Place hold Add to cart (remove)
	4.	Consumer acceptance of genetically modified foods / edited by Robert E. Evenson and Vittorio Santaniello. by Evenson, Robert E. (Robert Eugene), 1934- Santaniello, V Publication details: Wallingford, Oxon, UK ; Cambridge, MA : CABI Pub., c2004 Online resources: Table of contents Availability: Items available for loan: Main (1)Call number: TP248.65.F66 C65 2004. Place hold Add to cart (remove)
	5.	Genetically engineered food: methods and detection/ edited by Knut J. Heller. by Heller, Knut J Edition: 2nd updated and enl. ed. Publication details: Weinheim: Wiley-VCH, 2006 Availability: Items available for loan: Main (1)Call number: TP248.65.F66 G45 2006. Place hold Add to cart (remove)
	6.	GM food safety assessment : tools for trainers. by Food and Agriculture Organization of the United Nations Publication details: Rome : Food & Agriculture Organization of the United Nations, c2009 Other title: Genetically modified food safety assessment Availability: Items available for loan: Main (1)Call number: ORG TP248.65.F66 G58 2009. Place hold Add to cart (remove)
	7.	No cover image available Detection of genetically modified foods: comparison of (DNA) extraction methods from genetically modified maize and its derived products [electronic resource]. by Elsanhoty, R. M Younis, A. E. A. M Language: English Summary language: Arabic Other title: الكشف عن الأغذية المعدلة وراثيا: مقارنة طرق استخلاص ال ( د ن أ ) للذرة الخام المعدلة وراثيا و مشتقاتها. In: Mansoura University Journal of Agricultural Sciences 2009.v.34 (5)Part A Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	8.	No cover image available Occurrence of genetically modified food in Egyptian food market [electronic resource]. by Abd Elfattah, Mohamed Elsanhoty, Rafaat M Osman, M. A Language: English Summary language: Arabic Other title: مدى تواجد الاغذية المعدلة وراثيا فى سوق الغذاء المصرى.‪ In: Journal of Biological Chemistry and Environmental Sciences 2009.v.4(3)Part(3) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	9.	Genetic roulette: the documented health risks of genetically engineered foods/ Jeffrey M. Smith by Smith,Jeffrey M Edition: 2nd ed. Language: English Publication details: Fairfield : Yes books , 2007 Availability: Items available for loan: Main (1)Call number: TP248.65 F66 S84 2007. Place hold Add to cart (remove)

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