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	1.	No cover image available Beverages: technology, chemistry and microbiology / Alan H.Varnam and Jane P.Sutherland. by Varnam, Alan H Sutherland, Jane P Series: Food products series ; vol. 2 Edition: 1st ed. Publication details: London: Chapman & Hall, 1994 Availability: Not available: Main: Withdrawn (2). Add to cart (remove)
	2.	Rapid microbiological methods for foods, beverages, and pharmaceuticals / edited by C.J. Stannard, S.B. Petitt, F.A. Skinner. by Stannard, C. J. (Catherine J.) Petitt, S. B Skinner, F. A. (Frederick Arthur), 1919- Society for Applied Bacteriology. Demonstration Meeting (1987 : University of Bath) Series: Technical series (Society for Applied Bacteriology) ; no. 25. Publication details: Oxford [England] ; Boston : Brookline Village, Mass. : Blackwell Scientific Publications ; Publishers' Business Services [distributor], 1989 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	3.	New techniques in food and beverage microbiology / edited by R.G. Kroll, A. Gilmour, M. Sussman. by Kroll, R. G Gilmour, A Sussman, Max Series: Technical series (Society for Applied Bacteriology) ; no. 31. Publication details: Oxford [England] ; Boston : Blackwell Scientific Publications, 1993 Availability: Not available: Main: Withdrawn (3). Add to cart (remove)
	4.	No cover image available Chemical, microbiological and acceptability properties of some dairy based beverages [electronic resource]. by Metwalli, Sonia, A. H Mohamed, Ragia O Language: English Summary language: Arabic Other title: الخواص الكيميائية و الميكروبيولوجية ودرجة القبول لبعض المشروبات اللبنية. In: Journal of Biological Chemistry and Environmental Sciences 2010.v.5(3)1 Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	5.	No cover image available Technological, chemical and microbiological studies on some juices and beverages [electronic resource] / Ahmed Hassanien Sallam Soliman by Soliman, Ahmed Hassanien Sallam Language: English Summary language: Arabic Publication details: 2015 Dissertation note: Thesis (M.S.) -- Benha University, 2015. Other title: دراسات تكنولوجية وكيماوية وميكروبيولوجية على بعض العصائر والمشروبات Online resources: Content & Abstract Availability: Items available for loan: Main (1)Call number: CD-5753. Place hold Add to cart (remove)

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