Your search returned 14 results.

Sort
Results
1.
Studies on some biogenic amines in some meat and fish products with respect to the other quality attributes [microform]/ Mohamed Mahmoud Yakoup Deabes. by
Publication details: 2000
Dissertation note: Thesis (M.S.)--Al-Azhar University,2000.+PDF
Other title:
  • دراسات على بعض المركبات الأمينية الحيوية فى بعض منتجات اللحوم و الأسماك و علاقتها بدلائل الجودة الأخرى.
In:
Availability: Items available for loan: Main (1)Call number: THESIS S-5045.

2.
A study of biogenic amines in fish and meat products [microform]/ Sania Tawfik Morsy. by Language: English Summary language: Arabic
Publication details: 2001
Dissertation note: Thesis (Ph.D.)--Alexandria University, 2001.
Other title:
  • تحليل الأمينات الحيوية فى منتجات الأسماك و اللحوم.
Availability: Items available for loan: Main (1)Call number: THESIS S-7772.

3.
Proteolytic microorganisms in curd dairy products with special reference to biogenic amines content [computer file]/ Hanaa Hossiny Ahmed El-Mossalami. by
Edition: الميكروبات الحالة للبروتين فى منتجات الألبان المتخثرة مع الأخذ فى الإعتبار المحتوى البيولوجى الأمينى.
Language: English Summary language: Arabic
Publication details: 2003
Dissertation note: Thesis (Ph.D.) --Alexandria University, 2003.
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-1766.

4.
Neurotransmitters in plant life/ Victoria V. Roshchina. by
Publication details: Enfield, (NH) : Science Publishers, c2001
Availability: Items available for loan: Main (2)Call number: QK898.B56 R68 2001, ...

5.
Joint FAO meeting report expert meeting on the public health risks of histamine and other biogenic amines from fish and fishery products. by Series:
Publication details: Rome : Food and Agriculture Association of the United Nations, c2013
Other title:
  • Public health risks of histamine and other biogenic amines from fish and fishery products
Availability: Items available for loan: Main (1)Call number: ORG QP801.H5 J66 2013.

6.
Evaluation of formation of biogenic amines during the ripening of Egyptian soft domiati cheese made from raw and pasteurized buffaloes' milk [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقييم تكوين الأمينات الحيوية أثناء تسوية الجبن الدمياطى المصرى المصنوع من اللبن الجاموسى الخام و المبستر.
In: Mansoura University Journal of Agricultural Sciences 2009.v.34(6)Part A
Online resources:
Availability: No items available.

7.
Preventive effect of chitin and different bioagents against Botrytis cinerea in strawberry fruits by Language: English Summary language: Arabic
Other title:
  • التأثير الواقى للشيتين والمركبات الحيوية المختلفة ضد بوتريتس سيناريا على ثمار الفراولة.
In: Minufiya journal of agricultural research 2008.v.33(5)
Online resources:
Availability: No items available.

8.
Detection of some toxic biogenic amines in some ready to eat meat products [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • الكشف عن بعض الامينات الحيوية السامة في بعض منتجات اللحوم الجاهزة للاكل.
In: Benha Veterinary Medical Journal 2009.SI
Online resources:
Availability: No items available.

9.
10.
The effect of some toxic biogenic amines on the quality of some meat products with a trial to reduce its levels [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير بعض الأمينات الحيوية السامة على جودة بعض منتجات اللحوم ومحاولة تقليل مستواها.
In: Assiut Veterinary Medical Journal 2011.v.57(131)
Online resources:
Availability: No items available.

11.
Quality developments of kareish cheese during ripening with special reference to biogenic amines [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • التطور فى جودة الجبن القريش اثناء التسوية مع الاشارة الخاصة الى الامينات الحيوية.‪
In: Journal of Agricultural Research Kafrelsheikh Univeristy 2009.v.35(2)
Online resources:
Availability: No items available.

12.
Determination of biogenic amines in fish and shell fish [electronic resource] / Wesam Shaban El- Shafey Mohamed by Language: English Summary language: Arabic
Publication details: 2018.
Dissertation note: Thesis (Ph.D.) -- Benha University, 2018.
Other title:
  • تحديد الأمينات الحيوية في الاسماك والقشريات
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-4652.

13.
Studies on biogenic amines in some cheeses [electronic resource] / Reem Bahaa Eldien Mohamed Bakry by Language: English Summary language: Arabic
Publication details: 2020
Dissertation note: Thesis (Ph.D.) -- Beni-Suef University, 2020.
Other title:
  • دراسات علي الامينات الحيوية في بعض الجبن
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-6213.

14.
Pages

Home | About ENAL | Collections | Services | Activities | Calendar | Contact us

7 Nadi El Sayed St., Giza, Egypt | Phone:02-33351121 +02-33351313 | 
| Email: enalegypt@gmail.com