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1.
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Studies on the fittness of canned meat and fish for human consumption [microform]/ Hussein Kamel Mohamed. by Language: English Summary language: Arabic
Publication details: 1979
Dissertation note: Thesis (M.S.)--Alexandria University, 1979.
Other title:
  • دراسة صلاحية اللحوم والأسماك المعلبة للاستهلاك الآدمي.
Availability: Items available for loan: Main (1)Call number: THESIS S-1131.

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2.
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Chemical and technological studies on some canned food and food products [microform] / Mohamed El-Meadawy Abd El-Halim El-Sayed Agag. by
Publication details: 1988
Dissertation note: Thesis (Ph.D.)--Mansoura University, 1988.
Other title:
  • دراسات كيماوية و تكنولوجية على بعض الأغذية المعلبة و منتجات الأغذية.
Availability: Items available for loan: Main (1)Call number: THESIS S-7121.

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3.
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Study on the chemical migration in some canned foods [microform]/ Khaled Noury El-Eraky El-Zoghb. by
Publication details: 1999
Dissertation note: Thesis (M.S.)--Cairo University,1999.
Availability: Items available for loan: Main (1)Call number: THESIS S-7023.

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4.
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Some harmful agents in canned fish [computer file]/ Hanan Goda Abd Eigwad Seadawy. by Language: English Summary language: Arabic
Publication details: 2003
Dissertation note: Thesis (Ph.D.)--Zagazig University, 2003.
Other title:
  • بعض المواد الضارة فى الأسماك المعلبة.
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-1557.

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5.
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Effect of some preservation processes on the phytochemical compounds with antioxidant activities of broccoli/ [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير بعض عمليات الحفظ علي المركبات الفيتوكيميائية ذات النشاط المضاد للأكسدة للبروكلي.‪‪‪‪‪
In: Arab universities journal of agricultrul sciences 2009.V.17(2)
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6.
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Bacteriological study on some canned fish in bohaira province [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دراسة بكتريولوجية على بعض الأسماك المعلبة بمحافظة البحيرة.
In: Assiut Veterinary Medical Journal 2007.v.53(112)
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7.
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Canned baby foods [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • أغذية الاطفال المعلبة.
In: Mansoura University journal of agricultural sciences 2007.v.17(3)
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8.
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Effect of packaging materials on quality of orange juice [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير مادة العبوة على جودة عصير البرتقال.
In: Mansoura University Journal of Food and Dairy Sciences 2013.v.4(3)
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9.
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Monitoring of tin residues in some canned food collected from the Egyptian local markets during the period of 1998 - 2000 [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقصى متبقيات القصدير فى بعض المعلبات الغذائية التى تم جمعها من الأسواق المصرية خلال الفترة من 1988 إلى 2000.
In: Journal of the Advances in Agricultural Researches 2003.v.8(1)
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10.
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Technological and chemical studies on canned tomato product [electronic resource] by Language: English Summary language: Arabic
Other title:
  • دراسات تكنولوجيه وكيميائية على منتج الطماطم المعلبة
In: Mansoura University Journal of Food and Dairy Sciences 2019.v.10(7)
Online resources:
Availability: Items available for loan: Main (1)Call number: ART MUJFDS V10 No7 2.

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