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1.
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Evaluation of the new Egyptian rice cultivars to diseases [microform] / Eissa Ahmed Ali Salem. by
Publication details: 1990
Dissertation note: Thesis (Ph.D.)--Tanta University,1990.
Other title:
  • تقييم أصناف الأرز المصرية الجديدة بالنسبة للأمراض النباتية.
Availability: Items available for loan: Main (1)Call number: PDF THESIS S-8450.

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2.
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Evaluation of some rice varieties for their abilities to immature embryo culture under salinity stress [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقييم السلوك الوراثى للاستجابة لزراعه الاجنة الغير ناضجة لبعض أصناف من الأرز تحت تأثير الملوحه.
In: Mansoura University journal of agricultural sciences 2009.v.34 (9)
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3.
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Effect of parboiling and milling process on amino acids content and biological evaluation of rice protein [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير عمليتى الغلى والضرب والتبييض على الأحماض الأمينية والتقييم البيولوجى لبروتينات الأرز.
In: Mansoura University Journal of Agricultural Sciences 2006.v.31(5)
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4.
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A report on The role of the international network for genetic evaluation of rice (Inger) in rice breeding in Egypt [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقرير عن الشبكة العالمية للتقييم الوراثى فى الأرز ودورها فى برنامج تربية الأرز فى مصر.
In: Egyptian Journal of Agricultural Research 2004.v.82(1)SI
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5.
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Evaluation of rice promising lines for blast disease resistance and some agronomic characteristics [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقييم سلالات ارز مبشرة للمقاومة لمرض اللفحة وبعض الصفات المحصولية المرتبطة بها.
In: Journal of Agricultural Research Kafrelsheikh Univeristy 2007.v.33(1)
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6.
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Milling energy requirements and flour quality evaluation of rice grains [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • متطلبات الطاقة اللازمة لطحن حبوب الأرز وتقييم خصائص الجودة للدقيق الناتج.
In: Misr Journal of Agricultural Engineering 2001.v.18(3)
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