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1.
Improving the properties of meat additives produced from different soy bean blends by the single screw extruder [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تحسين خواص اضافات اللحوم المصنعة من خلائط مختلفة من فول الصويا بواسطة الباثق الحراري أحادى الحلزون.
In: Misr Journal of Agricultural Engineering 2013.v.30(1)
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Availability: No items available.

2.
Thin layer model for solar drying of navel and Minneola orange slices [electronic resource] by Language: English Summary language: Arabic
Other title:
  • نموذج للطبقة الرقيقة المجففة شمسيا من شرائح البرتقال نافل (بصرة) والمنيولا
In: Misr Journal of Agricultural Engineering 2015.v.32(4)
Online resources:
Availability: Items available for loan: Main (1)Call number: ART MJAE V32 No4 11.

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