Toolkit: reducing the food wastage footprint.

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Publication details: [Rome]: FAO, c2013.Description: 102 p.: col. ill. ; 22 cm. + Annex (14 p. ; 20 cm.) in pocket inside back coverISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Main	ORG HD9000.5 T66 2013 (Browse shelf(Opens below))	1	Available		209836-1001

Includes bibliographical references (p. 96-102).

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