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The effectiveness of artichoke, curcumin, and ginger against free radical-induced rat kidney damage [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير كلا من الخرشوف والكركم والزنجبيل ضد الشقوق الحرة المؤديه لتلف الكلى فى الجرذان.
In: Journal of Biological Chemistry and Environmental Sciences 2009.v.4(3)Part 2
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Comparative effect of the ethanolic extracts of artichoke, curcumin and ginger against inflammation induced by acetic acid on rat kidney [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • التأثير المقارن للمستخلصات الأيثانولية للخرشوف ، الركم والزنجبيل ضد الألتهاب المستحدث بواسطة حمض الخليك فى كلى الجرذان.
In: Journal of Biological Chemistry and Environmental Sciences 2009.v.4(3)Part 2
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Effect of foliar spraying with Humic Acid, Salicylic acid and Copper on vegetative growth and bulbs yield and its components of onion plants (Allium cepa l.) [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تأثير الرش الورقي باستخدام حمض الهيوميك وحمض السلسليك والنحاس على النمو الخضري والمحصول ومكوناته لنباتات البصل صنف "جيزة 20".
In: Alexandria journal of agricultural sciences 2016.v.61(2)
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Availability: Items available for loan: Main (1)Call number: ART AJASX V61 No2 3.

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Preparation and characterization of silver nanoparticles and their use for improving the quality of apricot fruits [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تحضير وتوصيف جسيمات الفضة النانوية واستخدامها فى تحسين جودة ثمار المشمش.
In: Al-Azhar journal of agricultural research 2020 v.45(1)
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Availability: Items available for loan: Main (1)Call number: ART AJAR V45 No1 4.

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