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The state of the world’s animal genetic resources for food and agriculture/ [prepared and coordinated by Barbara Rischkowsky ; with the assistance of Dafydd Pilliing].

By: Contributor(s): Publication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007.Description: xxxvii, 511 p. : ill. (some col.), col. maps ; 26 cm. + 1 CD-ROMISBN:
  • 9789251057629
  • 9251057621
Subject(s): LOC classification:
  • ORG SF105.3 R57 2007
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main ORG SF105.3 R57 2007 (Browse shelf(Opens below)) 1 Available 204258-1001

Includes bibliographical references.

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