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1.
Food biosensor analysis / edited by Gabriele Wagner, George G. Guilbault. by Series: Food science and technology (Marcel Dekker, Inc.) ; 60.
Publication details: New York : M. Dekker, c1994
Availability: Items available for loan: Main (2)Call number: TP372 F66 1994, ...

2.
Uses of immobilized biological compounds / edited by George G. Guilbault and Marco Mascini. by Series: NATO ASI series. Series C, Mathematical and physical sciences ; no 226
Publication details: Dordrecht ; Boston : Norwell, MA, U.S.A. : D. Reidel Pub. Co. ; Sold and distributed in the U.S.A. and Canada by Kluwer Academic Publishers, c1988
Availability: Items available for loan: Main (1)Call number: QP601 U84 1993.

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