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Preparation, characterizations and health effects of functional biscuits containing isoflavones [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • إعداد وخواص والتأثيرات الصحية للبسكويت الموظف المحتوى على الايزوفلافونات.
In: Minufiya Journal of Agricultural Research 2004. v.29(2)
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Availability: No items available.

4.
Forecasting for the area, average yield and production of wheat crop in Egypt and Beni-Swef governorate using ARIMA models [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • التنبؤ للمساحة، متوسط إنتاج وإنتاج محصول القمح فى مصر ومحافظة بني سويف باستخدام نماذج ARIMA.
In: Fayoum Journal of Agricultural Research and Development 2009.v.23(1)
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Availability: No items available.

5.
Effect of organic fertilizer rates on the water requirements of snap beans (Phaseolus vulgaris L.) plants [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير معدلات السماد العضوي على الاحتياجات المائية لنباتات الفاصوليا (Phaseolus vulgaris L)
In: Annals of Agricultural Science, Moshtohor 2022.v.60(2)
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Availability: Items available for loan: Main (1)Call number: ART AASM V60 No2 9.

6.
Effect of foliar spraying for some amino acids on the water requirements of snap beans (phaseolus vulgaris l.) plants [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير الرش الورقي لبعض الأحماض الأمينية على الاحتياجات المائية لنباتات الفاصوليا (Phaseolus vulgaris L)
In: Annals of Agricultural Science, Moshtohor 2022.v.60(2)
Online access:
Availability: Items available for loan: Main (1)Call number: ART AASM V60 No2 10.

7.
Effect of soil addition and spray with safety compounds on growth and productivity of tomato [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير إلاضافة الارضية و الرش ببعض منشطات النمو الامنة على نمو و إنتاجية الطماطم
In: Annals of Agricultural Science, Moshtohor 2022.v.60(2)
Online access:
Availability: Items available for loan: Main (1)Call number: ART AASM V60 No2 11.

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