Who's who in food chemistry. Europe / Reto Battaglia, Werner Pfannhauser, Michael Murkovic, (eds.).
Publication details: Berlin ; New York : Springer, c2001.Edition: 2nd completely rev. and exp. edDescription: 173 p. ; 24 cmISBN:- 3540414487
- Who is who in food chemistry
- Europe
- TX517 .W46 2001
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Reference | Main Reference | TX517 .W46 2001 (Browse shelf(Opens below)) | 1 | Not for loan | R3467 |
"Federation of European Chemical Societies, Division of Food Chemistry."
Includes Bibliographical references and index.
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