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Occurrence of enterotoxigenic staphylococcus aureus in some camel's meat products [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دراسة على مدى تواجد الميكروب المكور العنقودى الذهبى فى منتجات لحوم الجمال.‪
In: Veterinary Medical Journal 2008.v.56(2)
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The effect of different concentrations of sodium chloride on survival of Listeria monocytogenes in white soft cheese [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير التركيزات المختلفة من ملح الطعام على حيوية ميكروب الليستسريا مونوسيتوجينز فى الجبن الأبيض الطرى.
In: Assiut Veterinary Medical Journal 2012.v.58(133)
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