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21.
Report of the FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Gambia : Banjul, the Gambia, 18-22 May 20120 = Rapport du Groupe de travail de la FAO sur l’évaluation des petits pélagiques au large de l’Afrique nord-occitentale : Banjul, la Gambie, 18-22 mai 2010 by Series: FAO fisheries and aquaculture report ; no. 975Language: eng , fre
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Other title:
  • Rapport du Groupe de travail de la FAO sur l’évaluation des petits pélagiques au large de l’Afrique nord-occidentale.
  • FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa.
  • Groupe de travail de la FAO sur l’évaluation des petits pélagiques au large de l’Afrique nord-occidentale.
Availability: Items available for loan: Main (1)Call number: ORG SH1 F36 NO.975.

22.
Fisheries management. 4, Marine protected areas and fisheries. by Series: FAO technical guidelines for responsible fisheries ; 4
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Other title:
  • Marine protected areas and fisheries
Availability: Items available for loan: Main (1)Call number: ORG SH329.M35 F57 2011.

23.
Milk and milk products. by Series: Codex alimentarius
Edition: 2nd ed.
Publication details: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG K3626 J64 2011.

24.
Report of the Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption : Rome, 25-29 January 2010. by Series: FAO fisheries and aquaculture report ; no. 978
Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, 2011
Other title:
  • Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption
Availability: Items available for loan: Main (1)Call number: ORG SH1 F36 NO.978.

25.
26.
Developing the institutional framework for the management of animal genetic resources. by Series: FAO animal production and health ; 6Language: EAL
Publication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG SF600 F36 NO.6.

27.
The role of women producer organizations in agricultural value chains : practical lessons from Africa and India / by Aziz Elbehri and Maria Lee. by
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG HD6077 E42 2011.

28.
Surveying and monitoring of animal genetic resources. by Series: FAO animal production and health ; 7Language: EAL
Publication details: Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG SF600 F36 NO.7.

29.
Guide to good dairy farming practice. by Series: FAO animal production and health ; 8
Edition: Rev. ed.
Language: EAL
Publication details: Rome : Published by Food and Agriculture Organization of the United Nations and International Dairy Federation, 2011
Availability: Items available for loan: Main (1)Call number: ORG SF600 F36 NO.8.

30.
Molecular genetic characterization of animal genetic resources. by Series: FAO animal production and health ; 9Language: EAL
Publication details: Rome : Commission on Genetic resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG SF600.

31.
32.
Energy-smart food for people and climate : issue paper by Language: EAL
Publication details: Rome: Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG TP370.5 E54 2011.

33.
Discovery of new biochemical comppounds : a practical approch/ Ahmed Abdel Azeiz. by Language: EAL
Publication details: Saarbruchen, Germany : Lap Lamber Academic Publishing GmbH & Co. KG, 2011
Availability: Items available for loan: Main (1)Call number: TP247 A23 2011.

34.
35.
Report of the FAO Workshop on Governance of Tenure for Responsible Capture Fisheries, Rome, 4-6 July 2011 / Food and Agriculture Organization of the United Nations. by Series: FAO fisheries and aquaculture report ; no. 983
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Other title:
  • FAO Workshop on Governance of Tenure for Responsible Capture Fisheries
Availability: Items available for loan: Main (1)Call number: ORG SH1 F36 NO.983.

36.
37.
Legislationfor an ecosystem approach to fisheries: a review of trends and options in Africa/ Anniken Skonhoft by Series: FAO EAF-Nansen project Report ; no 10
Publication details: Rome: Food and Agriculutre Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG K3886.A6 S56 2011.

38.
Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture. by
Publication details: Rome : FAO, 2011
Availability: Items available for loan: Main (1)Call number: ORG S494.5.S86 I57 2011.

39.
Small-scale rainbow trout farming / Andras Woynarovich, György Hoitsy, and Thomas Moth-Poulsen. by Series: FAO fisheries and aquaculture technical paper ; 561
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG SH1 F36 NO.561.

40.
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