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1.
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Heat treatment of milk by using microwave ovens [electronic resource] / Shaymaa Sadek Bakry by Language: English Summary language: Arabic
Publication details: 2018
Dissertation note: Thesis (Ph.D.) -- ِAssiut University, 2018.
Other title:
  • ﻣﻌﺎﻣﻠﺔ اﻟﻠﺒﻦ ﺣﺮارﯾﺎ ﺑﺎﺳﺘﺨﺪام أﻓﺮان اﻟﻤﯿﻜﺮووﯾﻒ
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Availability: Items available for loan: Main (1)Call number: CD-4421.

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2.
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Comparative study between mozzarella cheese made from fresh cow milk and skim milk supplemented with plant oil [electronic resource] / Mohamed Mohamed Mohamed El-Metwally by Language: English Summary language: Arabic
Publication details: 2018
Dissertation note: Thesis (Ph.D.) -- Damietta University, 2018.
Other title:
  • دراسة مقارنة بين الجبن الموزاريللا المصنعة من اللبن البقرى الطازج و اللبن الفرز المدعم بزيت نباتى
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Availability: Items available for loan: Main (1)Call number: CD-4423.

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3.
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Incidence of Coxiella burnetii in raw milk [electronic resource] / Mina Adly Fahmy Khalil by Language: English Summary language: Arabic
Publication details: 2018
Dissertation note: Thesis (M.S.) -- Assiut University, 2018.
Other title:
  • مدى تواجد الكوكسیلة البورنیتیة في اللبن الخام.
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Availability: Items available for loan: Main (1)Call number: CD-4498.

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4.
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Prevalence of some enteropathogenic bacteria in raw milk at Damietta governorate [electronic resource] / Shaimaa Mohamed Tony by Language: English Summary language: Arabic
Publication details: 2018
Dissertation note: Thesis (Ph.D.) -- Suez Canal University, 2018.
Other title:
  • مدي تواجد بعض البكتيريا المعوية الممرضة في اللبن الخام فى محافظة دمياط.
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Availability: Items available for loan: Main (1)Call number: CD-4728.

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5.
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Isolation and identification of brucella microorganisms from raw milk using cultural and molecular techniques [electronic resource] / Ahmed Mohammed Elgushi Abdelaty by Language: English Summary language: Arabic
Publication details: 2018
Dissertation note: Thesis (M.S.) -- Kafrelsheikh University, 2018.
Other title:
  • عزل وتصنيف ميكروبات البروسيلا من اللبن الخام بإستخدام التقنية الميكروبية والجزيئية.
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Availability: Items available for loan: Main (1)Call number: CD-4503.

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6.
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Detection of adulteration in some milk fat products [electronic resource] / Marian Gamal Youssef Nan by Language: English Summary language: Arabic
Publication details: 2018
Dissertation note: Thesis (M.S.) -- Assuit University , 2018.
Other title:
  • الكشف عن غش بعض منتجات اللبن الدهنيه
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Availability: Items available for loan: Main (1)Call number: CD-4754.

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