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	1.	Implementation of the international plan of action to prevent, deter and eliminate illegal, unreported and unregulated fishing. by Food and Agriculture Organization Series: FAO technical guidelines for responsible fisheries ; 9 Publication details: Rome : Food and Agriculture Organization, 2002 Availability: Items available for loan: Main (1)Call number: ORG K3897.A42001.I47 200. Place hold Add to cart (remove)
	2.	Increasing the contribution of small-scale fisheries to poverty alleviation and food security by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 10 Publication details: Rome: Food and Agriculture Organization of the United Nations, 2005 Availability: Items available for loan: Main (1)Call number: ORG SH329.S53 I53 2005. Place hold Add to cart (remove)
	3.	Aquaculture development. 2, Health management for responsible movement of live aquatic animls. by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 5,suppl. 2 Publication details: Rome: Food and Agriculture Organization of the United Nations, 2007 Availability: Items available for loan: Main (1)Call number: ORG SF604. Place hold Add to cart (remove)
	4.	Fisheries management. by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 4, suppl. 2 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2008 Availability: Items available for loan: Main (1)Call number: ORG SH328 F36 NO. 4 SUPPL.2 ADD.1. Place hold Add to cart (remove)
	5.	Aquaculture development. 4, Ecosystem approach to aquaculture. by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 5, suppl. 4 Publication details: Rome: Food and Agriculture Organization of the United Nations, 2010 Other title: Ecosystem approach to aquaculture Availability: Items available for loan: Main (1)Call number: ORG SH328 A69 2010. Place hold Add to cart (remove)
	6.	Aquaculture development 5, Use of wild fish as feed in aquaculture. by Hasan, Mohammad R Food and Agriculture Organization of the United Nations FAO Fisheries and Aquaculture Dept Series: FAO technical guidelines for responsible fisheries ; 5, suppl. 5 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011 Other title: Use of wild fish as feed in aquaculture Availability: Items available for loan: Main (1)Call number: ORG SH156 A68 2011. Place hold Add to cart (remove)
	7.	Fisheries management. 4, Marine protected areas and fisheries. by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 4 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011 Other title: Marine protected areas and fisheries Availability: Items available for loan: Main (1)Call number: ORG SH329.M35 F57 2011. Place hold Add to cart (remove)
	8.	Recreational fisheries / [prepared by Robert Arlinghaus, Steven J. Cooke and Brett M. Johnson ; coordinated by Raymon van Anrooy]. by Arlinghaus, Robert Cooke, Steven Johnson, Brett M Anrooy, Raymon van Series: FAO technical guidelines for responsible fisheries ; 13. Publication details: Rome : Food and Agriculture Organization of the United Nations, 2012 Availability: Items available for loan: Main (1)Call number: ORG SH328 F36 NO.13. Place hold Add to cart (remove)
	9.	Aquaculture development 6, Use of wild fishery resources for capture-based aquaculture. by Hasan, Mohammad R Food and Agriculture Organization of the United Nations FAO Fisheries and Aquaculture Dept Series: FAO technical guidelines for responsible fisheries ; 5,suppl. 6 Publication details: Rome: Food and Agriculture Organization of the United Nations, 2011 Other title: Use of wild fishery resources for capture-based aquaculture Online access: Click here to access online Availability: Items available for loan: Main (1)Call number: ORG SH328 F36 NO.5. Place hold Add to cart (remove)
	10.	Fisheries management. by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 4, suppl. 2 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2003 Availability: Items available for loan: Main (1)Call number: ORG SH328 F36 NO.4 SUPPL.2. Place hold Add to cart (remove)
	11.	Inland fisheries. 1, Rehabilitation of inland waters for fisheries. by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 6, suppl. 1 Publication details: Rome: FAO, 2008 Availability: Items available for loan: Main (1)Call number: ORG SH328 I55 2008. Place hold Add to cart (remove)
	12.	Fisheries management. 3, Managing fishing capacity. by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 4, suppl. 3 Publication details: Rome: FAO, 2008 Availability: Items available for loan: Main (1)Call number: ORG SH329.O94 F58 2008. Place hold Add to cart (remove)

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