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Compendium of food additive specifications. Addendum 9 / Joint FAO/WHO Expert Committee on Food Additives, 57th session, Rome, 5-14 June 2001.

By: Contributor(s): Series: FAO food and nutrition paper ; 52 Add. 9Publication details: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2001.Description: v, 203 p. : ill. ; 30 cmISBN:
  • 9251046638
Subject(s): LOC classification:
  • ORG TX341.F36 no. 52 Add. 9
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main ORG TX341.F36 NO. 52 ADD. 9 (Browse shelf(Opens below)) 1 Available 15340-1001

Includes Bibliographical references and index.

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