Rapid analysis techniques in food microbiology / edited by P.D. Patel
Language: English Publication details: London : Blackie Academic & Professional, 1994.Edition: 1st edDescription: x, 294 p. : ill. ; 24 cmISBN:- 0751400300
- QR115 .R36 1994
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books | Main | QR115 .R36 1994 (Browse shelf(Opens below)) | 1 | Available | 17462-1001 |
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Includes bibliographical references and index.
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