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Food taints and off-flavours / edited by M.J. Saxby.

Contributor(s): Publication details: London : Blackie Academic & Professional ; New York, NY : Chapman & Hall, 1993.Edition: 2nd edDescription: xii, 326 p. : ill. ; 24 cmISBN:
  • 075140263X
Subject(s): LOC classification:
  • TX531 F57 1996
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TX531 F57 1996 (Browse shelf(Opens below)) 1 Available 0013691
Books Books Main TX531 F57 1996 (Browse shelf(Opens below)) 2 Available 0013699

Includes bibliographical references and index.

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