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Enzymes in food processing / edited by G.A.Tucker and L.F.J.Woods.
Publication details: Glasgow : Blackie ; New York : AVI, 1991.Description: x, 288 p. : ill. ; 24 cmISBN:- 0216929776
- TP456.E58 E58 1991
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Main | TP456.E58 E58 1991 (Browse shelf(Opens below)) | 1 | Withdrawn | 0013384 |
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| TP456.C65 N37 1996 Natural food colorants / | TP456.C65 N37 1996 Natural food colorants / | TP456.C65 N37 1996 Natural food colorants / | TP456.E58 E58 1991 Enzymes in food processing / | TP456.E58 E58 1995 Enzymes in food processing / | TP456.E58 E59 1993 Enzymes in food processing / | TP456.E58 E59 1993 Enzymes in food processing / |
Includes bibliographical references and index.
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