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1.
Biochemical studies on the effect of some antioxidants on blood and tissues of chicken [computer file]/ Magda Nemat Abdel-Hamed Abdel-All. by Language: English Summary language: Arabic
Publication details: 2006
Dissertation note: Thesis (Ph.D.)--Suez Canal University,2006.
Other title:
  • دراسات كيميائية حيوية على تأثير بعض مضادات الأكسدة فى دم وأنسجة الدجاج.
Online access:
Availability: Items available for loan: Main (1)Call number: CD-150.

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Hematological and biochemical effects of curcumin in schistosoma mansoni infested mice [electronic resource]. by Language: engbara
Other title:
  • تأثير الكركم على صورة الدم، والكيمياء الحيوية فى الفئران المصابة بالبلهارسيا المعوية.
In: Assiut Veterinary Medical Journal 2014.v.60(142)
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Availability: No items available.

4.
Effect of vitamin E and thyroxine on some biochemical and physiological markers of laying hens (isa brown strain) [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير فيتامين هـ والثيروكسين على بعض المؤشرات الحيوية والفسيولوجية فى الدجاج البياض سلالة إيزا البنية.‪
In: Mansoura University journal of agricultural sciences 2007.v.17(3)
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Availability: No items available.

5.
Effect of feeding with mixture of colourd rice on serum lipid profile and antioxidant status in experimental rats [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير التغذية بخليط من الأرز الملون على صور مكونات الدم الليبيدية ووضع الاكسدة فى فئران التجارب.
In: Mansoura University Journal of Food and Dairy Sciences 2011.v.2(3)
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Availability: No items available.

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