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	1.	No cover image available Marketing U.S. agriculture. by United States. Dept. of Agriculture Series: Yearbook of agriculture ; 1988 Publication details: Washington, D.C. : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., Availability: Items available for reference: Main: Not for loan (1)Call number: S21 M37 1988. Add to cart (remove)
	2.	No cover image available Using our natural resources. by United States. Dept. of Agriculture Series: Yearbook of agriculture ; 1983 Publication details: Washington, D.C. : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., 1983 Availability: Items available for reference: Main: Not for loan (1)Call number: S21 U85 1983. Add to cart (remove)
	3.	No cover image available U.S. agriculture in a global economy. by United States. Dept. of Agriculture Series: Yearbook of agriculture ; 1985 Publication details: Washington, D.C. : [Dept. of Agriculture] : For sale by the Supt. of Docs., U.S. G.P.O., 1985 Availability: Items available for reference: Main: Not for loan (1)Call number: S21 A47 1985. Add to cart (remove)
	4.	No cover image available The Food professional's guide : the James Beard Foundation directory of people, and services / compiled by Irena Chalmers. by Chalmers, Irena James Beard Foundation Publication details: New York: American Shawcase : Wiley, c1990 Availability: Items available for reference: Main: Not for loan (1)Call number: TX650 C43 1990. Add to cart (remove)
	5.	Gourmet to go : a guide to opening and operating a specialty food store / Robert Wemischner, Karen Karp. by Wemischner, Robert Karp, Karen Publication details: New York : John Wolet & Sons, c1998 Availability: Items available for reference: Main: Not for loan (1)Call number: HD9005 W45 1998. Add to cart (remove)
	6.	No cover image available The Food Institute report / FI, the American Institute of Food Distribution Inc. by American Institute of Food Distribution Publication details: Fair Lawn, NJ : The Institute, Availability: Items available for loan: Main (1)Call number: HD9001 F65. Place hold Add to cart (remove)
	7.	Food and agricultural policy : economics and politics/ Harold G. Halcrow, Robert G.F. Spitze, Joyce E. Allen-Smith. by Halcrow,Harold G Spitze, R. G. F Allen-Smith, Joyce E Halcrow, Harold G. Agricultural policy analysis Edition: 2nd ed. Publication details: New York : McGraw-Hill, c1994 Availability: Items available for loan: Main (1)Call number: HD1761 H36 1994. Place hold Add to cart (remove)
	8.	Agricide : the hidden farm and food crisis that affects us all / Michael W. Fox. by Fox, Michael W, 1937- Edition: 2nd ed. Publication details: Malabar, Florida : Kricger Publishing Company, 1996 Availability: Items available for loan: Main (1)Call number: SF51 F69 1996. Place hold Add to cart (remove)
	9.	Economics and management of food processing / W. Smith Greig. by Greig, W. Smith Publication details: Westport, Conn. : AVI Pub. Co., c1984 Availability: Items available for loan: Main (1)Call number: HD9005 G74 1984. Place hold Add to cart (remove)
	10.	Competitive strategy analysis in the food system / edited by Ronald W. Cotterill. by Cotterill, Ronald Publication details: Boulder : Westview Press, 1993 Availability: Items available for loan: Main (1)Call number: HD9005 C58 1993. Place hold Add to cart (remove)

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