Your search returned 3 results.

Not what you expected? Check for suggestions
Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
No cover image available
Relationship between antioxidant activities and red tablebeet root pigments with a potential application as a natural juice blend [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • العلاقة بين النشاط المضاد للأكسدة والصبغات الموجوده فى بنجر المائدة الأحمر ودراسة إمكانية إضافته إلى العصائر الطبيعية.‪‪
In: Alexandria Journal of Food Science and Technology 2008.Conference.Special Issue
Online access:
Availability: No items available.

Add to cart
2.
No cover image available
Relationship between color improvement and metallo-chlorophyll complexes during blanching of peas and broccoli [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تحسين اللون وعلاقته بمعقد الكلورفيل المعدني أثناء سلق البسلة والبروكلي.
In: Alexandria Journal of Food Science and technology 2007.v.4(2)
Online access:
Availability: No items available.

Add to cart
3.
No cover image available
Effect of cultivar on yield acceptability physicochemical properties , bioactive components and antioxidant activity of pomegranate (punica granatum l.) juice [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تأثير الصنف علي العائد ، والتقبل، الخواص الطبيعية الكيماوية ، المكونات النشطة حيويا ونشاط تضاد الاكسدة لعصير الرمان
In: Alexandria Journal of Food Science and Technology 2016.v.13(1)
Online access:
Availability: Items available for loan: Main (1)Call number: ART AJFST V13 No1 2.

Place hold Add to cart
Pages
Not finding what you're looking for?

Home | About ENAL | Collections | Services | Activities | Calendar | Contact us

7 Nadi El Sayed St., Gizah, Egypt | Phone: +02-33351313 | Fax: 202 33351302 | Email: enalegypt@gmail.com