Flavor analysis : developments in isolation and characterization / Cynthia J. Mussinan, editor, Michael J. Morello, editor.

Contributor(s): Series: ACS symposium series ; 705Publication details: Washington, DC : American Chemical Society, c1998.Description: xii, 389 p. : ill. ; 24 cmISBN:
  • 08412357783
Subject(s): LOC classification:
  • TP372.5 F53 1998
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TP372.5 F53 1998 (Browse shelf(Opens below)) 1 Available 0013229

"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 214th National Meeting of the American Chemical Society, Las Vegas, Nevada, September 7-11, 1997."

Includes bibliographical references and index.

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