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1.
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Effect of using calcium chloride and cold storag on prolonging the storability of zaghloul dates [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير استخدام كلوريد الكالسيوم والتخزين المبرد على اطالة فترة تخزين البلح صنف "الزغلول".
In: Minufiya journal of agricultural research 2010.v.35(3)
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2.
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Effect of hydro-heating treatments on le-conte pear fruits pearfruitsquality at cold storage [electronic resource]. by Language: English, ra
Other title:
  • تأثير المعاملات المضافة إلى الماء الساخن على صفات الجودة لثمار الكمثرى الليكونت أثناء التخزين المبرد.
In: Annals of agricultural science, Moshtohor 2008.v.46(4)
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Effect of spray with calcium and some post-harvest treatments on fruit quality and storability of guava fruits [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير الرش بالكالسيوم وبعض معاملات بعد الحصاد على صفات الجودة والمقدرة التخزينية لثمار الجوافة.
In: Annals of agricultural science, Moshtohor 2005.v.43(1)
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4.
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Decreasing the postharvest disorders of Le-conte pear fruits [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقليل أضرار ما بعد الجمع لثمار الكمثرى والليكونت.
In: Annals of agricultural science, Moshtohor 2005.v.43(1)
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