Dairy science and technology handbook/ editor, Y.H. Hui.
Publication details: New York, N.Y.: VCH, c1993.Description: 3 v.: ill. ; 25 cmISBN:- 1560810785 (VCH Publishers)
- 3527281622 (VCH Verlagsgesellschaft)
- SF250.5 D34 1993
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Main Reference | SF250.5 D34 1993 VOL.1 (Browse shelf(Opens below)) | 1 | Not for loan | R2610 | ||
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Main Reference | SF250.5 D34 1993 VOL.3 (Browse shelf(Opens below)) | 1 | Not for loan | R2622 | ||
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Main Reference | SF250.5 D34 1993 VOL.2 (Browse shelf(Opens below)) | 1 | Not for loan | R2621 | ||
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Main Reference | SF250.5 D34 1993 VOL.1 (Browse shelf(Opens below)) | 2 | Not for loan | R2609 | ||
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Main Reference | SF250.5 D34 1993 VOL.3 (Browse shelf(Opens below)) | 2 | Not for loan | R2607 | ||
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Main Reference | SF250.5 D34 1993 VOL.2 (Browse shelf(Opens below)) | 2 | Not for loan | R2608 |
Includes bibliographical references and index.
v. 1. Principles and properties -- v. 2. Product manufacturing -- v. 3. Applications science, technology, and engineering.
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