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	1.	Combined compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives : all specifications monographs from the 1st to the 65th meeting (1956-2005). by Joint FAO/WHO expert committee on food additives Food and Agriculture Organization of the United Nations Series: FAO jecfa monographs ; 1 Publication details: Rome: Food and Agriculture Organization of the United Nations, 2005 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.1. Place hold Add to cart (remove)
	2.	Residue evaluation of certain veterinary drugs. by Joint FAO/WHO Expert Committee on Food Additives. Meeting$n(66th 2006 : Rome, Italy) Food and Agriculture Organization of the United Nations Series: FAO JECFA monographs ; 2 Publication details: Rome : FAO, 2006 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.2. Place hold Add to cart (remove)
	3.	Compendium of food additive specifications: Joint FAO/WHO Expert Committee on Food Additives : 67th Meeting 2006. by Joint FAO/WHO Expert Committee on Food Additives. Meeting Rome, Italy), 2006 Food and Agriculture Organization of the United Nations Series: FAO JECFA monographs ; 3 Publication details: Rome : FAO, 2006 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.3. Place hold Add to cart (remove)
	4.	Residue evaluation of certain veterinary drugs : meeting 2010, evaluation of data on ractopamine residues in pig tissues / Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (2010) Food and Agriculture Organization of the United Nations Series: FAO JECFA monographs ; 9 Publication details: Rome: Food and Agriculture Organization of the United Nations, 2010 Other title: Evaluation of data on ractopamine residues in pig tissues Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.9. Place hold Add to cart (remove)
	5.	Compendium of food additive specifications: Joint FAO/WHO Expert committee on food additives:68th meeting 2007. by Joint FAO/WHO Expert committee on food additives meeting (68th: 2007: Rome, Italy) Food and Agriculture Organization of the United Nations Series: FAO JECFA monographs ; 4. Publication details: Rome: Food and Agriculture Organization of the United Nations, 2007 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.4. Place hold Add to cart (remove)
	6.	Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 73rd Meeting 2010. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (73rd : 2010 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO JECFA monographs ; 10 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2010 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 J64 2010. Place hold Add to cart (remove)
	7.	Residue evaluation of certain veterinary drugs: Joint FAO/WHO Expert Committee on Food Additives,75th meeting, Rome, Italy, 8-17 November 2011. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (75th : 2011 : Rome, Italy) Food and Agriculture Organization of the United Nations Series: FAO JECFA monographs ; 12. Publication details: Rome : Food and Agriculture Organization of the United Nations, 2012 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.12. Place hold Add to cart (remove)
	8.	Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives : 76th meeting 2012. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (76th : 2012 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations World Health Organization Joint FAO/WHO Expert Committee on Food Additives Series: FAO JECFA monographs ; 13 Publication details: Rome : Food and Agriculture Organization of the United Nations, c2013 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.13. Place hold Add to cart (remove)
	9.	Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 77th meeting 2013. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (77th : 2013 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: Publication details: Rome : Food and Agriculture Organization of the United Nations, 2014 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.14. Place hold Add to cart (remove)
	10.	Compendium of food additive specifications: Joint FAO/WHO Expert Committee on Food Additives:69th Meeting 2008. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (69th: 2008: Rome, Italy) Food and Agriculture Organization of the United Nations Series: FAO JECFA monographs ; 5 Publication details: Rome: Food and Agriculture Organization of the United Nations, 2008 Availability: Items available for loan: Main (1)Call number: ORG TX553.A3 F36 NO.5. Place hold Add to cart (remove)

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