Food processing operations and scale-up / Kenneth J. Valentas, Leon Levine, J. Peter Clark.

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Series: Food science and technology (Marcel Dekker, Inc.) ; 42.Publication details: New York : M. Dekker, c1991.Description: v, 398 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Main	TP370 V35 1991 (Browse shelf(Opens below))	1	Available		0013173

Includes bibliographical references and index.

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