Food processing operations and scale-up / Kenneth J. Valentas, Leon Levine, J. Peter Clark.
Series: Food science and technology (Marcel Dekker, Inc.) ; 42.Publication details: New York : M. Dekker, c1991.Description: v, 398 p. : ill. ; 24 cmISBN:- 0824782798 (alk. paper)
- TP370 V35 1991
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Main | TP370 V35 1991 (Browse shelf(Opens below)) | 1 | Available | 0013173 |
Includes bibliographical references and index.
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