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Technological studies on the properties of kachkaval-like cheese as affected by direct acidification [microform] / Yehia Ibrahim Abd EL-Kader Ibrahim.

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Publication details: 1993.Description: 402 leaves : ill. ; 30 cmSubject(s):

Dissertation note: Thesis (Ph.D.)-- Alexandria University, 1993.

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Microfiche	Main	THESIS S-3648 (Browse shelf(Opens below))	1	Available		14502-1001

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Previous	THESIS S-3645 Mycotoxin pollution of wheat grains in Egypt	THESIS S-3646 Effect of gamma irradiation, some nutrional and chemical elements on onion	THESIS S-3647 Ecological & biological studies on phthorimaea operculella (zeller)	THESIS S-3648 Technological studies on the properties of kachkaval-like cheese as affected by direct acidification	THESIS S-3649 Evaluating the performance of some local breeds of chickens under certain plans of nutrition	THESIS S-3650 Some pharmacological studies of oxytetracycline in fish	THESIS S-3651 Study on yield attributes, interrelationships and path analysis in several large and small seeded promising chickpea lines (Cicerareitinum L.)	Next

Thesis (Ph.D.)-- Alexandria University, 1993.

Includes bibliographical references (leaves 376-402)

Microfiche. ASUNET, Ain Shams University, 7 microfiches : negative.

Summary in Arabic.

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