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	1.	No cover image available Biochemical studies on wheat germ [microform] / Mohmaed Ali Abou Zaid. by Abou Zaid, Mohmaed Ali Language: English Summary language: Arabic Publication details: 1978 Dissertation note: Thesis (M.S.)-- Ain Shams University, 1978. Other title: دراسة بيوكيماويه على جنين القمح. Availability: Items available for loan: Main (1)Call number: THESIS S-3168. Place hold Add to cart (remove)
	2.	No cover image available Chemical, physical and technological studies of wheat germ [microform] / Osama El-Sayed Soliman Mohamed El-Adl. by El-Adl, Osama El-Sayed Soliman Mohamed Publication details: 1995 Dissertation note: Thesis (M. S.)-- Mansoura University,1995. Other title: دراسات كيماوية و طبيعية و تكنولوجية على جنين القمح Availability: Items available for loan: Main (1)Call number: THESIS S-8861. Place hold Add to cart (remove)
	3.	No cover image available Studies on cereal products(Wheat germs) [microform]/ Magdy Mohammed Mahmoud Abd Elhady. by Abd Elhady,Magdy Mohammed Mahmoud Publication details: 1996 Dissertation note: Thesis (M.S.)--Zagazig University,1996. Other title: دراسات على منتجات الحبوب (جنين القمح). Availability: Items available for loan: Main (1)Call number: THESIS S-9518. Place hold Add to cart (remove)
	4.	No cover image available Design and development of unit for extracting wheat germ oil [computer file]/ Abdel-Gawad Mohammed Abdel-Gawad Saad. by Saad, Abdel-Gawad Mohammed Abdel-Gawad Language: English Summary language: Arabic Publication details: 2012 Dissertation note: Thesis (Ph. D.) -- Ain Shams University, . Other title: تصميم وتطوير وحدة لاستخلاص زيت جنين القمح. Online access: Content & Abstract. Availability: Items available for loan: Main (1)Call number: CD-3552. Place hold Add to cart (remove)
	5.	No cover image available Effect of adding of unsaponifiable matter of whole barley grains, wheat germ and rice bran oils, on the oxidative stability of sunflower oil [electronic resource]. by Atta, Nahed M. M Ahmed, Azza A. A Language: English Summary language: Arabic Other title: تأثير إضافة المواد الغير قابلة للتصبن لزيت حبوب الشعير الكاملة وجنين القمح وجنين الأرز على الثبات الأوكسيدى لزيت عبادالشمس. In: Egyptian Journal of Agricultural Research 2008.v.86 (1) Online access: Full Text Article Availability: No items available. Add to cart (remove)
	6.	No cover image available Immuno-effect of raw, gamma irradiated, microwave treated and fermented wheat germs in experimental rats [electronic resource]. by Youssef, M. K. E El-Tellawy, F.M El-Melegy, Naglaa T Mohamed, Moshera M.H Language: English Summary language: Arabic Other title: التأثير المناعي لجنين القمح الخام والمعامل بأشعة جاما والميكروويف والمتخمر في فئران التجارب. In: Mansoura University Journal of Food and Dairy Sciences 2010.v.1(1) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	7.	No cover image available Improvement of merahrah bread by using fenugreek and wheat germ flours [electronic resource]. by El-Shazly, A. S. I Language: English Summary language: Arabic Other title: تحسين الخبز المرحرح باستخدام دقيق الحلبة وجنين القمح.‪ In: Mansoura Unviersity Journal of Agricultural Sciences 2007.v.32(1) Online access: Abstract. Full Text Article. Availability: No items available. Add to cart (remove)
	8.	No cover image available Effect of wheat germ oil and ascorbic acid supplementation on the immune response of broiler chicks to ND vaccines [electronic resource]. by Nada, A. A Samab, H. M Sbereen, M. A Hussein, H. A Language: English Summary language: Arabic Other title: تأثير زيت جنين القمح وحمض الأسكوربيك على الاستجابة المناعية لكتاكيت التسمين المحصنة بلقاح النيوكاسل.‪ In: Veterinary Medical Journal 2009.v.57(4)Part-3 Online access: Full Text Article Availability: No items available. Add to cart (remove)
	9.	No cover image available Effect of carrot and wheat germ oil supplementation on rats exposed to benzene [electronic resource]. by Saleh, Zeinab A Ibrahim, Khadiga S Farrag, A. H Shaban, Eman E Language: English Summary language: Arabic Other title: تأثير التعزيز بالجزر وزيت جنين القمح على الفئران المعرضة للبنزين. In: Mansoura Unviersity Journal of Agricultural Sciences 2007.v.32(12) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	10.	No cover image available Evaluation of spaghetti supplemented with defatted soybean and wheat germ flour [electronic resource]. by Assem, Nadia H. A Language: English Summary language: Arabic Other title: تقييم المكرونة الاسباجيتى المدعمة بدقيق فول الصويا منزوع الدهن وكذلك دقيق جنين القمح. In: Minufiya Journal of Agricultural Research 2007. v.32(3) Online access: Full Text Article Availability: No items available. Add to cart (remove)
	11.	No cover image available Functional properties of wheat germ flour and its effect on bread quality [electronic resource]. by EL-Shatanovi, G. A. A Language: English Summary language: Arabic Other title: الخصائص الوظيفية لدقيق جنين القمح وتأثيرة علي جودة الخبز. In: Annals of Agricultural Science, Moshtohor 2007.v.45(1) Online access: Full Text Article Availability: No items available. Add to cart (remove)
	12.	No cover image available Yoghurt for athletic people. by Abdel - Rafee, S Sabek, Reda M Abdel-Gawad, Mona A. M Language: English Summary language: Arabic Other title: الزبادي لفئة الرياضيين. In: Egyptian Journal of Food Science, 2005 v.33 (2) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	13.	No cover image available Manufacture and evaluation of table butter-like by partial substitution of milk fat with vegetable oils and fortification with wheat germ oil [electronic resource]. by Azouz, A Essawy, E. A. Y El-Shazly, Hoida A. M Language: English Summary language: Arabic Other title: صناعة و تقيم زبد مائدة تقليد باستبدال دهن اللبن جزئيا بزيوت نباتية و التدعيم بزيت جنين القمح. In: Journal of Biological Chemistry and Environmental Sciences 2010.v.5(4)Part(2) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	14.	No cover image available Ameliorative effect of wheat germ and/or grape seed oils on hematological, kidney functions and lipid profiles in rats co- administreted chlorpyrifos [electronic resource]. by Khalil, Fatma A K., Khalifa F Barakat, Heba Hessin, Marwa M Language: English Summary language: Arabic Other title: التأثير المحسن لزيت جنين القمح وزيت بذور العنب على الدم ووظائف الكلى، ومستوى الدهون فى الجرذان المعطاة كلور بيرفوز. In: Veterinary Medical Journal 2010.v.58(4) Online access: Full Text Article Availability: No items available. Add to cart (remove)
	15.	No cover image available Functional properties and some utilization of wheat germ protein products [electronic resource]. by Yousif, E. I Language: English Summary language: Arabic Other title: الخصائص الوظيفية و بعض استخدامات المنتجات البروتينية لجنين القمح. In: Annals of Agricultural Science 2004.v.49(1) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	16.	No cover image available Basic design criteria of expelling machine for extracting wheat germ oil [electronic resource]. by El-Nono, M. A Abdel-Gawad, A. M Language: English Summary language: Arabic Other title: معايير التصميم الأساسية لآلة فصل لآستخلاص زيت جنين القمح. In: Misr Journal of Agricultural Engineering 2012.v.29(2) Online access: Full Text Article Availability: No items available. Add to cart (remove)
	17.	No cover image available Effect of wheat germ pretreatment on oil extraction by expelling machine [electronic resource]. by Mubarak, M El-Nono, M Owies, T. R Abdel-Gawad, A. M Language: English Summary language: Arabic Other title: تأثير المعاملات الاولية لجنين القمح على عملية استخلاص الزيت. In: Misr Journal of Agricultural Engineering 2012.v.29(2) Online access: Full Text Article Availability: No items available. Add to cart (remove)
	18.	No cover image available Effect of adding wheat germ as a fortifying source of vitamin E and minerals on quality of sesame seed sweet (Halawa tahinia) [electronic resource]. by Mousa, Hamida M Language: English Summary language: Arabic Other title: تأثير إضافة جنين القمح كمصدر لفيتامين هـ على جودة حلوى السمسم (الحلاوة الطحينية). In: Alexandria Journal of Food Science and technology 2012.v.9(1) Online access: Full Text Article Availability: No items available. Add to cart (remove)
	19.	No cover image available Production and evaluation of high folic acid balady bread [electronic resource]. by Mohamed, A. E Ahmed, H. F Atwa, M. A Abd El-Motaleb, N. M Language: English Summary language: Arabic Other title: إنتاج وتقييم الخبز البلدى عالى المحتوى من حمض الفوليك. In: The Bulletin Faculty of Agriculture, Cairo University 2013.v.64(1) Online access: Full Text Article Availability: No items available. Add to cart (remove)
	20.	No cover image available Nutritional evaluation of some bakery products fortified by defatted wheat germ flour [electronic resource]. by Salem, M. A El-sayed, M. E. A El-Bana, M. A El-Khatib, Mariam A Language: English Summary language: Arabic Other title: التقييم الغذائي لبعض المخبوزات المدعمة بدقيق جنين القمح منزوع الدهن. In: Minufiya Journal of Agricultural Research : Minufiaya journal of Food and Dairy Sciences 2016. v.41(3) Online access: Full Text Article Availability: No items available. Add to cart (remove)

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Your search returned 24 results.