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1.
Effect of bile salts and acidity on the viability of some lactic acid bacteria [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير أملاح الصفراء والحموضة على حيوية بعض بكتريا حامض اللاكتيك.
In: Alexandria Journal of Food Science and technology 2006.v.3(2)
Online access:
Availability: No items available.

2.
Improving the health benefits and quality of labneh using probiotic bacteria [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تحسين خواص اللبنة و فوائدها باستخدام البكتريا الداعمة للحيوية
In: Menoufia journal of food and dairy sciences 2021.v6(Jan)
Online access:
Availability: Items available for loan: Main (1)Call number: ART MJFDS V6 JAN 1.

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