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1.
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Trace elements variation in blood serum of sheep suffering from internal parasites in recently reclaimed areas (Darb Al-Arbaiyn) in the western Egyptian desert [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • التغير في العناصر النادرة في مصل دم الأغنام التي تعاني من الطفيليات الداخلية في مناطق المستصلحة حديثا (درب الأربعين).
In: Assiut Veterinary Medical Journal 2007.v.53(112)
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2.
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Relationship between antioxidants and nematode parasitic infestation of dromedary camels (camelus dromedaries) in Egypt. [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • العلاقة بين مضادات الاكسدة والاصابة بالديدان الاسطوانية فى الجمال فى مصر.
In: Assiut Veterinary Medical Journal 2008.v.54(118)
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3.
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Molecular characterization of pseudomonas aeruginosa isolated from milk [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تحديد الخصائص الجزيئية لميكروب السيدومونس اريجينوزا المعزول من اللبن.
In: Assiut Veterinary Medical Journal 2013.v.59(139)
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4.
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A field trials for monitoring the postpartum ovarian activity in dairy cows [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • محاولات حقلية لمراقبة نشاط المبيض بعد الولادة فى الأبقار الحلوب.
In: Assiut Veterinary Medical Journal 2003.v.49(99)
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5.
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Processing and evaluation of hot smoked fillets with moringa from grass carp fish (Ctenopharyngodon Idella) [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تصنيع وتقييم الشرائح المدخنه علي الساخن مع المورينجا من أسماك مبروك الحشائش
In: Mansoura University Journal of Food and Dairy Sciences 2019.v.10(7)
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Availability: Items available for loan: Main (1)Call number: ART MUJFDS V10 No7 3.

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6.
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Incorporation of okra seeds powder to employ in some foodstuffs based on its physical, chemical and sensorial evaluation [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تدعيم بعض المواد الغذائية باستخدام مطحون بذور البامية بناءا علي التقييم الكيميائي والحسي.
In: Mansoura University Journal of Food and Dairy Sciences 2019.v.10(7)
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Availability: Items available for loan: Main (1)Call number: ART MUJFDS V10 No7 4.

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