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1.
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Effect of pteroylmonoglutamic acid on goats milk yield and composition [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير حمض بترويل مونوجلوتامك على كمية وتركيب لبن الماعز.
In: Annals of Agricultural Science 2003.v.48(1)
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2.
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Effect of supplementing rations with thiamin and / or sodium bicarbonate on milk yield and composition of lactating cows [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير تدعيم عليقة الأبقار الحلابة بالثيامين مع أو بدون بيكربونات الصوديوم على محصول اللبن ومكوناته.
In: Egyptian Journal of Nutrition and Feeds 2009.v12(2)
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3.
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Effect of the natural additives on the productive performance of lactating goats [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير الإضافات الطبيعية على الأداء الإنتاجى للماعز الحلاب.
In: Egyptian Journal of Nutrition and Feeds 2011.v14(2)
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4.
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Effect of feeding different oil sources on conjugated linoleic acid content in Egyptian buffalo milk [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير التغذية على مصادر غنية بحمض اللينوليك على محتوى حمض اللينوليك المرتبط فى لبن الجاموس المصرى.
In: Egyptian Journal of Nutrition and Feeds 2010.v13(3)
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