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Study the effect of packaging and prepackaging treatments on shelf life and quality of minimally processed fresh garlic [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دراسة تأثير أنواع العبوات و معاملات ما قبل التعبئة على فترات الصلاحية و جودة الثوم الطازج محدود التجهيز.
In: Mansoura University Journal of Agricultural Sciences 2009.v.34(6)Part A
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The effect of packaging and pre-packaging treatments on quality of fresh-cut spinach during cold storage [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير نوع العبوة ومعاملات ما قبل التعبئة علي صفات الجودة للسبانخ محدودة التجهيز أثناء التخزين المبرد.
In: Mansoura University Journal of Food and Dairy Sciences 2010.v.1(1)
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