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	1.	Handbook of dairy foods analysis / edited by Leo M.L. Nollet, Fidel Toldrá. by Nollet, Leo M. L Toldrá, Fidel Publication details: Boca Raton, FL : CRC Press, c2010 Availability: Items available for reference: Main: Not for loan (1)Call number: SF253 H35 2010. Add to cart (remove)
	2.	Safety of meat and processed meat/ Fidel Toldra. by Toldra, Fidel Series: Food microbiology and food safety Publication details: New York: Springer, 2009 Availability: Items available for loan: Main (1)Call number: QR117 S23 2009. Place hold Add to cart (remove)

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