Food technology processing and laboratory control / F. Aylward.
Publication details: India: Allied Scientific Publishers, c1999.Description: 303p.: ill.; 23cmSubject(s): LOC classification:- TP370 A95 1999
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Main | TP370 A945 1999 (Browse shelf(Opens below)) | 1 | Available | 0013097 |
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| TP370 A44 1987 الصناعات الغذائية / | TP370 A87 1994 أسس تكنولوجيا الصناعات الزراعية و الالبان / | TP370 A87 1994 أسس تكنولوجيا الصناعات الزراعية و الالبان / | TP370 A945 1999 Food technology processing and laboratory control / | TP370 B79 1993 اساسيات حفظ و تصنيع الاغذية = fundamentals of food preservation adn processing / | TP370 C44 1997 Chemical engineering for the food industry / | TP370 C44 1997 Chemical engineering for the food industry / |
Includes bibliographical references and index.
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