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1.
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Using of tomato wastes as a source for lycopene , natural antioxidants and antimicrobial agents in minced meat [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • استخدام مخلفات الطماطم كمصدر لصبغة الليكوبين،مضادات للأكسدة والميكروبات فى اللحم المفروم.
In: Minufiya journal of agricultural research 2009.v.34(3)
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2.
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Studies on acrylamide formation in some Egyptian popular fried-foods [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دراسات على تكوين الاكريلاميد فى بعض الأغذية المقلية الشائعة فى مصر.
In: Mansoura University Journal of Agricultural Sciences 2009.v.34 (4)Part A
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3.
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Some factors affecting fry production of the Nile tilapia, Oreochromis niloticus [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • أثر بعض العوامل على إنتاج زريعة البلطى النيلي .
In: Abbassa international journal for aquaculture 2009 v .1
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4.
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Antioxidant activity of water extract of propolis from different regions in Kafr El-Sheikh governorate [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • النشاط المضاد للأكسدة في المستخلص المائي لصمغ النحل المجمع من أماكن مختلفة في محافظة كفر الشيخ.‪‪
In: Alexandria Journal of Food Science and technology 2008.Conference.Special Issue
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5.
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Evaluation of some edible coatings for reducing oil uptake of some fried foods during deep-fat frying [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقييم بعض مواد التغطية الغذائية لخفض كميه الزيت الممتص لبعض الأغذيه أثناء القلي العميق.
In: Journal of Agricultural Research Kafrelsheikh Univeristy 2008.v.34(1)
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6.
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Effect of different treatments of soybean seeds on the productive performance, feed utilization and body composition of Nile tilapia (Oreochromis niloticus) fingerlings [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير المعاملات المختلفة لبذور فول الصويا على الأداء الإنتاجى والاستفادة من الغذاء وصفات الجسم لأصبعيات أسماك البلطى النيلى.
In: Mansoura University Journal of Animal and Poultry Production 2012.v.3(1)
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7.
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Production and evaluation of fennel (Foeniculum vulgare, Mill.) grown with natural fertilizers [electronic resource]. by
Edition: انتاج وتقييم الشمر المزروع باستخدام الاسمدة الطبيعية.
Language: English Summary language: Arabic In: Journal of Agricultural Research Kafrelsheikh Univeristy 2009.v.35(2)
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8.
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Effect of replacing fish meal and soybean meal by sweet lupin supplemented with methionine in diets on the produvtive performance of blue tilapia fish (Oreochromis aureus) [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير إحلال مسحوق السمك بالترمس الحلو المدعم بالمثيونين فى العلائق على الأداء الإنتاجى لإصبعيات البلطى الأوريا (Oreochromis aureus).
In: Mansoura University Journal of Agricultural Sciences 2003.v.28(10)
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9.
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Sulfuric acid treated date pits as dietary ingredient in tilapia (Oreochromis niloticus) diets [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • نوى البلح المعامل بحمض الكبريتيك كمادة غذائية فى علائق البلطى النيلى(Oreochromis niloticus).
In: Egyptian Journal of Nutrition and Feeds 2003.v6(1)
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