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1.
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Chemical composition and some properties of yoghurt drink with fruit [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • التركيب الكيميائي و بعض خواص مشروب اليوجورت بالفاكهة.
In: Zagazig journal of agricultural research 2009.v.36(1)
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2.
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Effect of using treated rice straw by urea, sulphuric acid and tafla clay on performance of sheep and lactating buffalos [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير استخدام قش الأرز المعامل باليوريا و حامض الكبريتيك والطفلة على أداء الأغنام والجاموس الحلاب.
In: Zagazig Journal of agricultural research 2009.v.36(3)
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3.
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Effect of chicken manure and dry yeast on the growth, seed yield and active ingredients of Silybum marianum L. plant [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير كل من سماد الكتكوت والخميرة الجافة على النمو، ومحصول البذور ، والمواد الفعالة في شوك الجمل.
In: Zagazig Journal of Agricultural Research 2006.v.33(4)
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4.
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Milk clotting enzyme by using solanum dobium plant as rennet substitute [electronic resource]: 1- preliminary studies on the enzyme extract from solonum dobium plant on milk clotting. by Language: English Summary language: Arabic
Other title:
  • التجبن الانزيمي للبن باستخدام نبات Solanum dobium كبديل للمنفحة: 1-دراسات أولية على المستخلص الانزيمي من نبات Solanum dobium في تجبن اللبن.
In: Zagazig Journal of Agricultural Research 2004.v.31(1)
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5.
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The energy consumed in manufacture some food products : (I) the energy consumption for processing milk by the (UHT) and (HTST) systems [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • الطاقة المستهلكة فى تصنيع بعض الأغذية: (I) الطاقة اللازمة لتصنيع اللبن بنظامى (HTST) و (UHT).
In: Zagazig Journal of Agricultural Research 2004.v.31(1)
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6.
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Extraction, purification and characterization of an antibacterial activity of Streptococcus thermophilus [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • أستخلاص وتنقية ودراسة المواد ذات التأثير المثبط لميكروب Streptococcus thermophilus.
In: Zagazig Journal of Agricultural Research 2004.v.31(4B)
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7.
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Some properties of ß-galactosidase produced from bifidobacterium bifidum and its use in milk lactose hydrolysis [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • بعض خواص إنزيم البيتاجالاكتوسيديز المنتج من البافيدوباكتريم بافيديم وإستخدامه فى تحليل سكر اللبن.‪
In: Zagazig Journal of Agricultural Research 2004.v.31(3)
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8.
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Effect of concentrate roughage ratio and tafla addition on productive performance of lactating buffalos [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تأثير نسبة المركز والمواد الخشنة مع إضافة الطفلة على الأداء الإنتاجى للجاموس الحلاب.
In: Zagazig Journal of Agricultural Research 2012.v.39(3)
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9.
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Occurrence of aflatoxin M1 and heavy metal in milk powder in Iraq [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقدير سم الأفلاتوكسين وتراكيز بعض العناصر الثقيلة فى الحليب المجفف فى العراق.
In: Zagazig Journal of Agricultural Research 2012.v.39(5)
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10.
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Effect of substitution of buffaloes' milk by lupin seeds extract on the quality of probiotic yoghurt like products [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير استبدال اللبن الجاموسى بمستخلص بذور الترمس على جودة شبيه اليوجورت الحيوى.
In: Zagazig Journal of Agricultural Research 2013.v.40(3)
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11.
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Chemical composition of bovine milk during the first week postpartum and its influence by some heat treatments [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دراسة التركيب الكيماوى للبن البقرى خلال الأسبوع الأول بعد الولادة وتأثير بعض المعاملات الحرارية عليه.
In: Zagazig Journal of Agricultural Research 2013.v.40(4)
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12.
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Influence of maternal age on milk composition and infant malnutrition in Sharkia [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير عمر الأم على تركيب اللبن وحالات سوء التغذية عندد الاطفال الرضع بالشرقية.
In: Zagazig Journal of Agricultural Research 2003.v.30(3)
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13.
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Single-trait selection as optimal selection responses for 305 day milk traits based on various parts of first lactation records in fleckvieh [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • الاستجابة الأمثل للانتخاب الفردى لصفات إنتاج اللبن فى 305 يوم باستخدام أجزاء مختلفة من سجلات موسم الحليب الأول لأبقار الفلاكفيه.
In: Zagazig Journal of Agricultural Research 2003.v.30(2)
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14.
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Some blood component and milk yield relationship with high and low litter size incrossbred goats in Egypt [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • العلاقة بين الحجم البطن العالي والمنخفض وبين مكونات الدم وانتاج اللبن في إناث الماعز الخليطة في مصر.
In: Zagazig Journal of Agricultural Research 2003.v.30(4)
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15.
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Comparison among different mathematical models of lactation curves to describe the somatic cell counts in fleckvieh milk [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • مقارنة نماذج رياضية لمنحنى الحليب لوصف تعدادا الخلايا الجسمية فى ألبان الفلكيفي.
In: Zagazig Journal of Agricultural Research 2002.v.29(1)
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16.
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Ranking lactation curve functions of dairy cows in Saudi Arabia [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • ترتيب معادلات منحني الحليب لأبقار الحليب في المملكة العربية السعودية.
In: Zagazig Journal of Agricultural Research 2002.v.29(2)
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17.
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Influence of addition modified starches as stabilizer on physicochemical and textural properties of camel's milk yoghurt [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير إضافة النشا المعدل كمثبت علي الخواص الفيزوكيميائية والتركيبية ليوغرت لبن النوق.
In: Zagazig Journal of Agricultural Research 2015.v.42(2)
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18.
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An economic study of the main factors affecting the milk production in Sharkia Governorate [electronic resource]. by Language: engbara
Other title:
  • دراسة أقتصادية لأهم العوامل المؤثرة على إنتاج الألبان فى محافظة الشرقية.
In: Zagazig Journal of Agricultural Research 2015.v.42(4)
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19.
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Determination of aflatoxin M1 level in milk and some dairy products [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقدير مستوى الأفلاتوكسين M1 فى اللبن وبعض المنتجات اللبنية.
In: Zagazig Journal of Agricultural Research 2016.v.43(1)
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20.
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