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	1.	No cover image available Effect of encapsulated lysine and methionine on the performance of buffalo calves [electronic resource]. by Nasser, M. E. A Sallam, S. M. A Allam, A. M El-Shazly, K.A Language: English Summary language: Arabic Other title: تأثير كبسولات الليسين و الميثايونين على أداء العجول الجاموس المفطومة مبكرا. In: Journal of Agricultural Research Tanta Univeristy 2004.v.30(2) Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	2.	No cover image available Effects of using fennel seeds in growing Japanese quail diets varying in their protein content with or without enzyme supplementation [electronic resource]. by Ragab, Mona S Language: English Summary language: Arabic Other title: تأثير استخدام بذور الشمر فى علائق السمان الياباني النامي المختلفة في محتواها من البروتين مع أو بدون إضافة الأنزيمات. In: Fayoum Journal of Agricultural Research and Development 2007.v.21(2) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	3.	No cover image available Effect of protein, lysine and total sulfur amino acids levels on the performance of muscovy ducklings during the starting period [electronic resource]. by Sonbol, S. M Abd El-Rahman, G. A Khider, R. E Hassan, Mona M Language: English Summary language: Arabic Other title: تأثير مستوى البروتين،الليسين والأحماض الأمينية على معدل أداء البط المسكوفى خلال مرحلة البادئ. In: Zagazig Journal of Agricultural Research 2006.v.33(2) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	4.	No cover image available Effects of reducing dietary crude protein with amino acids supplementation on performance of commercial white leghorn layers during the second production period [electronic resource]. by Yakout, Haitham M Language: English Summary language: Arabic Other title: تأثير خفض البروتين الخام مع إضافة الأحماض الأمينية على الأداء الإنتاجي للدجاج البياض التجاري فترة الإنتاج الثانية. In: Egyptian Poultry Science Journal 2010.v.30(IV) Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	5.	No cover image available Nutritional and physiological studies on Friesian calves fed protected fat and protein diets [electronic resource]: 3. haematological parameters. by Abd El-Hamid, A. M Abdel-khalek, A. E Mehrez, A. F Omar, E. A Abu El-Hamd, M. A Language: English Summary language: Arabic Other title: دراسات غذائية و فسيولوجية على عجول فريزيان مغذاه على دهن محمى و بروتين محمى : 3- قياسات الدم. In: Mansoura Unviersity Journal of Agricultural Sciences 2004.v.29(7) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	6.	No cover image available Some biochemical studies on serum of sheep affected with Coenurus cerebralis [electronic resource]. by Toos, Amal R Adib, E In: Veterinary Medical Journal 2004.v.52(1) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	7.	No cover image available Effect of dietary protein and lysine levels on growth performance and immune response in broiler chicks [electronic resource]. by Orma, A. M Mohamed, T. I Gouda, Basma M Language: English Summary language: Arabic Other title: تأثير مستويات البروتين والليسين فى علائق دجاج التسمين على معدلات النمو والاستجابة المناعية. In: Mansoura Veterinary Medical Journal 2010.v.12(1) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	8.	No cover image available Effect dietary protein and energy level and vitamin supplementation on rabbit performance, under Egyptian conditions [electronic resource]. by Ayyat, M. S Khalil, B. A Gabr, H. A Seaf EL-Naser, M. I Hamouda, I. A Language: English Summary language: Arabic Other title: تأثير مستوى البروتين والطاقة فى الغذاء وإضافة الفيتامينات على معدل أداء الأرانب ،تحت الظروف المصرية. In: Zagazig Journal of Agricultural Research 2003.v.30(6) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	9.	No cover image available Utilization of poultry by-products meal (PBM) protein in eels (Anguilla anguilla) diets [electronic resource]. by Srour, T. M Zaki, M. A Omar, E. A Language: English Summary language: Arabic Other title: الاستفادة من بروتين مسحوق مخلفات مجازر الدواجن فى عليقة الحنشات. In: Journal of the Advances in Agricultural Researches 2003.v.8(4) Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	10.	No cover image available Effect of threonine supplementation on Japanese quail fed various levels of protein and sulfur amino acids [electronic resource]: 1. growing period by Abdel-Mageed, Mohammed A. A Shabaan, Sayed A. M Bahnas, Mohammed S Language: English Summary language: Arabic Other title: تأثير إضافة الثريونين على السمان اليابانى المغذى على مستويات مختلفة من البوتين والأحماض الأمينية الكبريتية 1- فترة النمو. In: Fayoum Journal of Agricultural Research and Development 2007.v.21(2) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	11.	No cover image available Effect of dietary protein levels and sources on growth performance and feed utilization of Nile tilapia Oreochromis Niloticus(L.) broodstock [electronic resource]. by Ibrahim, M. A. R Hammouda, Y. A. F Zaki El-Din, M. M. A Eid, A. M. S Magouz, F. I Tahoun, A. M Language: English Summary language: Arabic Other title: دراسة تأثير مستويات ومصادر مختلفة من البروتين علي كل من النمو وكفاءة الاستفادة من الغذاء فى قطعان تفريخ أسماك البلطي النيلي. In: Abbassa International Journal for Aquaculture 2008.v.1(B) Online resources: full Text Article. Availability: No items available. Add to cart (remove)
	12.	No cover image available Optimum dietary protein and energy levels for norfa hens during the laying period [electronic resouce]. by Zanaty, G. A Hamid, A. A Language: English Summary language: Arabic Other title: المستويات المثلي من البروتين والطاقة الغذائية لدجاج النورفا خلال فترة انتاج البيض. In: Egyptian poultry science journal 2006.v.26(I) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	13.	No cover image available Biochemical alteration of some serum constituents in laying hens supplemented by high fat rations [electronic reource]. by Taha, N. Mandour Korshom, A. M Ana Kher-Eldeen, A In: Alexandria Journal of Veterinary Science 2009.v.28(1) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	14.	No cover image available Utilization of new nutritional resources in ruminant feeding [electronic resource]: 2) effect of using dried distillers grains with soluble (DDGS) as protein source in rations for fattening buffalo calves. by Etman, K.E.I EL-Monayer, T. I Zeid, A. M. M Abou-Elenin, Ebtehag I. M Sayed, S.K Language: English Summary language: Arabic Other title: الاستفادة من مصادر غذائية جديدة فى تغذية المجترات : تأثير استخدام النواتج العرضية لتقطير الحبوب (DDGS) كمصدر للبروتين فى علائق تسمين العجول الجاموسى. In: Mansoura University Journal of Animal and Poultry Production 2011.v.2(6) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	15.	No cover image available Evaluation of seal meal as a source of protein for growing rats [electronic reource]. by Abdellatif, Hossam A In: Alexandria Journal of Veterinary Science 2002.v.18(1) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	16.	No cover image available Effects of dietary protein levels and natural food on the growth performances and body composition of Nile tllapla (Oreochromis niloticus) reared in earthen ponds [electronic resource]. by Zeinhom,M.M Hassan,Amal.S Badwy,Tartil.E.M Language: English Summary language: Arabic Other title: تأثير مستويات بروتين العليقة والغذاء الطبيعى على النمو ومكونات الجسم لاسماك البلطى النيلى المرباة فى الاحواض الترابية. In: Mansoura University Journal of Agricultural Sciences 2009.v.34(1) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	17.	No cover image available Protein consumption and efficiency of Kedu, Arab and their crossing chickens fed diets with different protein levels [electronic resouce]. by Mahfudz, L. D Atmomarsono, U Sunarti, D Suprijatna, E Sarjana, T. A In: Egyptian Poultry Science Journal 2011.v.31(III) Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	18.	No cover image available Effect of protein and lysine levels on performance of growing Japanese quail [electronic resource]. by Sonbol, S. M El-Hindawy, M. M Attia, A. I El-Agawany, M. M Language: English Summary language: Arabic Other title: تأثير مستويات البروتين والليسين على أداء السمان اليابانى النامى. In: Zagazig Veterinary Journal 2008.v.36(1) Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	19.	No cover image available Effect of low protein diets supplemented with lysine and methionine on the performance of Muscovy ducklings [electronic resource]. by Sonbol, S. M Abd El-Rahmant, G. A Khidr, R. E Hassan, Mona M Language: English Summary language: Arabic Other title: تأثير إضافة الليسين و المثيونين للعلائق منخفضة البروتين على معدل آداء البط المسكوفي.‪ In: Mansoura University Journal of Agricultural Sciences 2005.v.30(12)part-A Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	20.	No cover image available Effect of different levels of protein, methionine and folic acid on quail performance [electronic resouce]. by Abd-Elsamee, M. O Abbas, H. F Selim, M. M Omara, I. I Language: English Summary language: Arabic Other title: تأثير المستويات المختلفة من البروتين، المثيوتين وحامض الفوليك على الأداء الإنتاجى للسمان.‪ In: Egyptian Poultry Science Journal 2014.v.34(IV) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)

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Your search returned 72 results.