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1.
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Effect of polyethylene wrapping and SO2 on physiological changes of thomps on seedless and roumi red grapes during cold storage [microform] / Enas Abd El-Aziz Tayel. by
Publication details: 1993
Dissertation note: Thesis (M.S.)-- Alexandria University, 1993.
Availability: Items available for loan: Main (1)Call number: THESIS S-4110.

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2.
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Chemical, physical and histological studies on super-chilled fish [microform]/ Thanaa Moustafa Hassanin Esmail. by
Publication details: 1984
Dissertation note: Thesis (Ph.D.) -- Zagazig University, 1984.
Other title:
  • دراسات كيمائيه وطبيعية وهستولوجيه على الأسماك المخنزنة بالتبريد الزائد.
Availability: Items available for loan: Main (1)Call number: THESIS S-5626.

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3.
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Prediction of previous storge frozen history and expiry date of some local and imported fish [microform] / Hanna Abd El-Fattah Abd El Aziz. by
Publication details: 1996
Dissertation note: Thesis (Ph.D.)--Cairo University,1996.
Other title:
  • التنبؤ بتاريخ فترة التخزين المجمد وفترة الصلاحية لبعض الأسماك المحلية والمستوردة.
Availability: Items available for loan: Main (1)Call number: THESIS S-8516.
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4.
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Effect of cold storage on safety and quality of meat kofta [compurter file]/ Nesrin Saad El-Din Mohamed. by Language: English, ra
Publication details: 2011
Dissertation note: Thesis (M.S)-- Cairo University, 2011.
Other title:
  • تأثير التخزين بالتبريد على الصفات الميكروبية و الحسية لكفتة اللحم.
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Availability: Items available for loan: Main (1)Call number: CD-3033.

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5.
Ice in fisheries / J. Graham, W.A. Johnston, F.J. Nicholson. by Series: FAO fisheries technical paper ; 331
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993
Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO.331.

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6.
Chilled foods : the ongoing debate / edited by T.R. Gormley and P. Zeuthen. by Series: EUR (Series) ; 12743 EN.
Publication details: London ; New York : New York, NY, USA : Elsevier Applied Science ; Sole Distributors in the USA and Canada, Elsevier Science Pub. Co., c1990
Availability: Items available for loan: Main (1)Call number: TP372.2 C44 1990.

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7.
Food refrigeration processes : analysis, design, and simulation / Andrew C. Cleland. by Series: Elsevier applied food science series
Publication details: London : Elsevier Applied Scince ; 1990
Availability: Items available for loan: Main (2)Call number: TP372.2 C54 1990, ...

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8.
Minimally processed refrigerated fruits & vegetables/ edited by Robert C. Wiley. by
Publication details: New York: Chapman &Hall, 1994
Availability: Items available for loan: Main (3)Call number: TP440 M55 1994, ...

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9.
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Effect of vapor gard and calcium chloride treatments on keeping quality of Navel oranges at different storage temperatures [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير معاملات ما بعد الحصاد بمادة الفابر جارد وكلوريد الكالسيوم على صفات الجودة لثمار البرتقال أبوسرة المخزنة على درجات حرارة مختلفة.
In: Arab Universities Journal of Agricultural Science 2008.v.16(1)
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10.
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Postharvest Ca and cold storage treatments in relation to storability, marketability and consumer acceptance of seedless guava fruits [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • معاملات الكالسيوم والتخزين المبرد بعد الحصاد وعلاقتها بالقدرة التخزينية والتسويقية ومدى قابلية المستهلك لثمار الجوافة البناتى.
In: Agricultural Research Journal, Suez Canal University 2008 v.8(2)
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11.
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Effect of postharvest dipping of Anna apple fruits in calcium chloride solution on fruit quality under cold storage [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تاثير الغمس بعد الجمع للتفاح صنف أنا فى كلوريد الكالسيوم على جودة الثمار تحت ظروف التخزين البارد.
In: Al-Azhar journal of agricultural sciences sector research 2008.v.5
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12.
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Physical, chemical, microbiological and sensory quality attributes of liquid-smoked poultry burger patties as affected by adding liquid smoke and frozen storage (-18°C) for 6 months [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير إضافة سائل التدخين والتخزين بالتجميد لمدة6 شهور على -18م°على خصائص الجودة الطبيعية والكيماوية والميكروبية والحسية لأقراص برجر الدواجن.
In: Egyptian Journal of Agricultural Research 2008.v.86 (3)
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13.
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The effect of pre-harvest applications of gibberellic acid and calcium on physical and chemical characteristics of Zaghloul and Samani dates during storage [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير الرش ما قبل الحصاد بحامض الجبريليك والكالسيوم على الصفات الطبيعية والكيماوية لثمار صنفي نخيل البلح الزغلول والسمانى أثناء التخزين.
In: Alexandria Journal of Agricultural Research 2009.v.54(3)
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14.
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The role of packaging and pre-packaging treatments on organoleptic and quality attributes of fresh-cut cabbage leaves during cold storage [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دور العبوة ومعاملات ما قبل التعبئة على الصفات الحسية وصفات الجودة لأوراق الكرنب محدود التجهيز أثناء التخزين.
In: Mansoura University journal of agricultural sciences 2009.v.34 (12)
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15.
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Effect of cold storage and different packaging materials on the quality of fresh rosemary herb I. effects on marketing visual quality and shelf-life [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير التخزين البارد وعبوات التخزين المختلفة على جودة عشب حصالبان الطازج: 1- التأثير على صفات التسويق الظاهرية وطول العمر الصالح للتسويق.
In: Mansoura University journal of agricultural sciences 2009.v.34 (12)
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16.
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Effect of cold storage and different packaging materials on the quality of fresh rosemary herb II• effect on the essential oil percentage and composition [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير التخزين البارد وعبوات التخزين المختلفة على جودة عشب حصالبان الطازج: 1- التأثير على نسبة وتركيب الزيت الطيار.
In: Mansoura University journal of agricultural sciences 2009.v.34 (12)
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17.
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The effect of packaging and pre-packaging treatments on quality of fresh-cut spinach during cold storage [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير نوع العبوة ومعاملات ما قبل التعبئة علي صفات الجودة للسبانخ محدودة التجهيز أثناء التخزين المبرد.
In: Mansoura University Journal of Food and Dairy Sciences 2010.v.1(1)
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18.
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Effect of using calcium chloride and cold storag on prolonging the storability of zaghloul dates [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير استخدام كلوريد الكالسيوم والتخزين المبرد على اطالة فترة تخزين البلح صنف "الزغلول".
In: Minufiya journal of agricultural research 2010.v.35(3)
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19.
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Awis mangoes behaviour during storage as affected by some jojoba oil treatments [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير بعض المعاملات بزيت الجوجوبا على سلوك ثمار المانجو العويس أثناء التخزين.
In: Annals of agricultural science, Moshtohor 2008.v.46(3)
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20.
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Effect of crop load on crimson seedless grape: A) effect of cluster thinning on some cluster and berry characteristics bofore, during and after cold storage [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير حمولة المحصول على عنب الكريمسون سيدلس: أ) تأثير خف العناقيد والحبات قبل وأثناء وبعد التخزين البارد.
In: Mansoura Unviersity Journal of Agricultural Sciences 2007.v.32(10)
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