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	21.	No cover image available Effect of gamma irradiation on the microbial quality of some products of animal and plant origin [electronic resource]. by Hassan, Nashwa M Mohamed, Wafaa S Antown, Isis G Language: English Summary language: Arabic Other title: تأثير المعالجة بالإشعاع على الحالة الميكروبيولوجية لبعض المنتجات ذات الأصل الحيوانى والنباتى. In: Assiut Veterinary Medical Journal 2007.v.53(115) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	22.	No cover image available Sodium dodecyl sulfate polyacrylamide gel electrophoresis analysis for identification of red meat animal species [electronic resource]. by Aggour, M.G Abuzied, Souzan M.A Language: English Summary language: Arabic Other title: التحليل الكهربى للتعرف على أنواع اللحوم الحمراء للحيوانات المختلفة. In: Assiut Veterinary Medical Journal 2007.v.53(115) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	23.	No cover image available Species identification using polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) analysis of meat and meat mixtures [electronic resource]. by Abdel- Mohsen, Manal Abdel-Latife El-Sharkawy, Eman Ezz-Eldawla Language: English Summary language: Arabic Other title: الأستعراف على الحيوانات بأستخدام تقنية النوع المتخصص للتفاعل التضاعفى لسلسلة الدى ان ايه فى أنواع اللحوم المختلفة. In: Assiut Veterinary Medical Journal 2007.v.53(115) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	24.	No cover image available The incidence of proteolytic pseudomonas species associated with ground beef with regards to their spoilage effect [electronic resource]. by Farag, H. E. M Korashy, Nahla T Language: English Summary language: Arabic Other title: نسبة تواجد ميكروبات السودوموناس المحللة للبروتين فى اللحم البقرى المفروم مع الاشارة الى تأثيرها للفساد. In: Assiut Veterinary Medical Journal 2008.v.54(119) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	25.	No cover image available Incidence of E. coli in meat and edible offals of rabbit carcasses and their public health significances [electronic resource]. by El Tabiy, Azza A Language: English Summary language: Arabic Other title: تواجد الميكروب القولونى فى لحم وبعض اعضاء الارانب المذبوحة وعلاقتها بالصحة العامة. In: Assiut Veterinary Medical Journal 2008.v.54(119) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	26.	No cover image available A study on the effect of garlic and Nigella sativa on some food poisoning bacteria isolated from ready to eat meat sandwiches in Alexandria Cityh[electronic resource]. by El Mossalami, Hanaa H.A Abd El-Rahman, A. A Magdy, E. M Language: English Summary language: Arabic Other title: دراسة تأثير الثوم وحبة البركة على بعض بكتيريا التسمم الغذائى المعزولة من سندوتشات اللحوم الجاهزة فى مدينة الاسكندرية. In: Assiut Veterinary Medical Journal 2008.v.54(119) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	27.	No cover image available Efficacy of different marinades on tenderness and overall quality of buffalo meat [electronic resource]. by Kassem, Gehan M Zahran , Dalia A Ali, Fatma H Language: English Summary language: Arabic Other title: تأثير طرق التمليح المختلفة على جودة اللحم الجاموسى. In: Assiut Veterinary Medical Journal 2009.v.55(121) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	28.	No cover image available Studies on Salmonella and E.coli in some meat products (Beef burgers and luncheon) sold in Assiut City [electronic resource]. by Essa, H.H Manaa, A.M Makar, N.H Sayed, S.M Language: English Summary language: Arabic Other title: دراسات على ميكروبى السالمونيلا والايشيؤشيا كولاى فى بعض منتجات اللحوم (البيف بيرجر واللانشون) المباعة فى مدينة اسيوط. In: Assiut Veterinary Medical Journal 2009.v.55(121) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	29.	No cover image available Hygienic status of imported frozen beef in Alexandria markets [electronic resource]. by Mansour, Amal F.A Basha, Ola A.M Language: English Summary language: Arabic Other title: الحالة الصحية للحوم البقرى المستوردة المجمدة فى اسواق الاسكندرية. In: Assiut Veterinary Medical Journal 2009.v.55(121) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	30.	No cover image available Assessment of aluminium residues in meat cooked in aluminium utensils [electronic resource]. by El-Tabiy, Azza A Language: English Summary language: Arabic Other title: تقدير نسبة بقايا عنصر الألومنيوم فى اللحوم المطهية فى أوعية الألومنيوم. In: Assiut Veterinary Medical Journal 2010.v.56(126) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	31.	No cover image available Prevalence of some aerobic and anaerobic psychrotrophs in vacuum-packed meat with special reference to L. Monocytogenes [electronic resource]. by Ouf, Jehan Mahmoud Mahmoud Language: English Summary language: Arabic Other title: مدى تواجد الميكروبات المحبة للبرودة والميكروبات اللاهوائية فى منتجات اللحوم المعبأة تحت التفريغ مع أهمية خاصة لميكروب الليستيريا مونوسيتوجينز. In: Assiut Veterinary Medical Journal 2010.v.56(126) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	32.	No cover image available Incidence of proteolytic and lipolytic moulds and yeasts in some ready to eat meat products [electronic resource]. by Ouf, Jehan M Khafaga, Nagwa I. M Shaban, E. S. E Language: English Summary language: Arabic Other title: مدى تواجد الفطريات والخمائر المحللة للبروتينات والدهون فى منتجات اللحوم المعدة للأكل. In: Assiut Veterinary Medical Journal 2010.v.56(126) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	33.	No cover image available Occurrence of some mycotoxins residues in meat and meat products with studying the effect of different food processing methods on mycotoxin stability in meat samples [electronic resource]. by El-mossalami, Hanaa H. A Language: English Summary language: Arabic Other title: تواجد بقايا السموم الفطرية فى اللحوم ومنتجاتها مع دراسة تأثير معاملات الطهى المختلفة على ثباتها فى عينات اللحوم من عدمه. In: Assiut Veterinary Medical Journal 2010.v.56(125) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	34.	No cover image available Incidence and characterization of E. coli O157:H7 isolated from minced beef, chicken meats and human stools in Assiut city [electronic resource]. by Ali, Sohaila Fathi Hassan Hassanein, R Abd El-malek, A. Mohamed Elsayh, K. Ibrahim Language: English Summary language: Arabic Other title: مدى تواجد وتوصيف الإيشيريشيا كولاى O157:H7 المعزولة من اللحوم المفرومة، لحوم الدراجن وبراز الإنسان فى مدينة أسيوط. In: Assiut Veterinary Medical Journal 2010.v.56(125) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	35.	No cover image available Studies on listeria monocytogenes in imported frozen meat and mackerel fish in Assuit governorate [electronic resource]. by Manaa, A. M Essa, H. H Makar, N. H Language: English Summary language: Arabic Other title: دراسة عن ميكروب الليستريا مونوسيتوجينز في اللحوم المجمدة المستوردة و سمك الماكريل المستورد في محافظة اسيوط. In: Assiut Veterinary Medical Journal 2010.v.56(124) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	36.	No cover image available Consumer meat -handling practices and food safety knowledge in khartoum city-Sudan [electronic resource]. by Suliman, Siham E Abdalla,M.A Allah,Y.Y.H.A Language: English Summary language: Arabic In: Assiut Veterinary Medical Journal 2009.v.55(122) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	37.	No cover image available Bacteriological studies on salmonella enteritidis isolated from different sources in Dakhlia governorate [electronic resource]. by Ammar, A. M. A Ahmed, Y. A. El-G Asawy, A. M. I Ibrahim, Amira Awad Language: English Summary language: Arabic Other title: دراسات بكتريولوجية على سالمونيلا انتريتيدس المعزولة من مصادر مختلفة فى محافظة الدقهلية. In: Assiut Veterinary Medical Journal 2010.v.56(124) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	38.	No cover image available Electrophoretic analysis and immunological characterization of Staphylococcus aureus isolated from chicken meat [electronic resource]. by Mohamed, Ghada M Ebraheem, Lubna M Thabt, ManaJ H Language: English Summary language: Arabic Other title: التحليل الكهربى والتوصيف المناعى للميكروب العنقودى الذهبى المعزول من لحم الدجاج. In: Assiut Veterinary Medical Journal 2010.v.56(127) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	39.	No cover image available Mitochondrial Cytochrome B gene as a tool for detection of commercial cheating of Egyptian meat products with pork [electronic resource]. by lsmail, Soad A.S Hassanin, Abeer A. L Osman, M.M Language: English Summary language: Arabic Other title: استخدام جين السيتوكروم ب للكشف عن الغش التجارى لمنتجات اللحوم بلحوم الخنزير. In: Assiut Veterinary Medical Journal 2010.v.56(127) Online access: Full Text Article. Availability: No items available. Add to cart (remove)
	40.	No cover image available Microbial aspects of lamb meat treated with lactic and acetic acids [electronic resource]. by Mousa, M. M. Ebraheam Bkheet,A.A Language: English Summary language: Arabic Other title: الوجهة الميكروبية للحوم الضأن المعاملة بحمضى اللاكتيك والخليلك. In: Assiut Veterinary Medical Journal 2009.v.55(122) Online access: Full Text Article. Availability: No items available. Add to cart (remove)

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Your search returned 93 results.